Position requires a current and valid Driver's License with no restrictions
Availability to work overnight shifts and be on call during off-hours and weekends as needed
Due to federal contract requirements, this position requires a drug test including THC for all candidates who receive a job offer
High school diploma or equivalent
Position requires obtaining pest certification and/or business licensing pursuant to state/local law
Two years of work or military experience
Ecolab conducts a background check on all candidates who receive a job offer
Immigration sponsorship is not available for this role
Due to the nature and hours of the work, must be 18 years of age or older

SmartExplore AI is experimental.

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Part Time Sales Representative – Flexible Work

Vector Marketing

Greeley, CO 80634

OnsiteFlexible Schedule

Able to start within the next 7 - 10 days
All ages eighteen plus or seventeen and a high school graduate
Willing to learn and apply new skills

SmartExplore AI is experimental.

New, Posted 23 hours ago

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Loan Sales Specialist

OneMain Financial

Thornton, CO 80241

~ 21 min OnsiteBilingual PreferredEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School Diploma or GED

SmartExplore AI is experimental.

New, Posted 1 hour ago

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Drywall Framers/Carpenters

Skillit

Westminster, CO 80031

$22-$30/hr

~ 30 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Must have knowledge of fire rated assemblies and local building codes
Ability to learn new skills with attention to detail
Ability to maintain a standing position for extended periods of time, fully squat, bend or kneel while wearing a tool belt
Understand fall protection systems and working from heights
Adhere to all OSHA safety practices and procedures
Lift and/or pull 75lbs., climb ladders, work off ladders, man lifts or other equipment
Capable of working in a variety of weather conditions

SmartExplore AI is experimental.

New, Posted 1 day ago

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Teller - Lafayette

PNC Bank

Lafayette, CO 80026

Education AssistanceHealth InsurancePaid Time OffRetirement Benefit

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Restaurant Line Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Longmont, CO 80501

~ 22 min Onsite

Prepares Cooking Items
Follows proper safety procedures and policies concerning food handling, rotation and storage
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
Provides guest service by communicating and cooperating with the front of house staff
Understands OSHA requirements and health department standards
Conducts line sweeps throughout the shift
Controls Food Cost
Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
Assists Team Members
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures
Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas
Maintains Cleanliness
Line Cook
“Clean as you go” throughout the shift
Stocks and rotates products on line to ensure they are within shelf life standards
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards
Assists dishwasher with washing and restocking dishes, pots, pans and utensils
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
Assist front of house staff with cleanliness of dining room
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Preps items according to recipes and procedures
Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene
Prepares menu items according to company policies, procedures, programs and performance standards
Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty
Utilizes FIFO (first in first out) standards when preparing items
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times