Lifting & Carrying - Up to 50 lbs. occasionally
Adherence to our dress code, appearance and personal hygiene standards
Frequent - Stand, walk, head turn, kneel, stoop, squat, forward reach, side reach, grasp, pinch, finger manipulation, & feel
At least 16 years of age
Ability to work independently
Associates in food handling departments are required to receive a Hepatitis A vaccination (MO only)
Prompt and regular attendance based on your schedule
Read basic information (ex: chemical names and product labels
Strong attention to detail and ability to safely use cleaning chemicals, requiring an understanding of chemical names and product labels
Occasional - Sit, handling, crawling, climbing, overhead reach, & power grip
The ability to install banners and promotional items requiring the use of a ladder
Pushing & Pulling - Up to 50 lbs. of force occasionally
Flexibility to work a varied schedule that includes weekends and holidays
Must be at least 18 years of age to operate trash compactor

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Maintenance Technician - Competitive Pay + Weekly Checks

ESA Management, LLC

O Fallon, IL 62269

~ 51 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Use units of measurement for weight, volume and distance.
Apply good judgment at all times.
Occasionally push/pull objects (tools/carts/cleaning equipment) weighing up to 50 pounds.
Understand and follow safety rules, operating and maintenance instructions, procedure manuals, and company guidelines and standards.
Typically, moderate to loud noise levels in the work environment.
Position self to access low areas, traverse heights and remain stable while doing so, balance, and the ability to bend, kneel, or crouch.
High School Diploma or General Education Degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Assist with resolving guest issues in accordance with company policies.
The associate may be asked to travel to help additional sites within a reasonable geography.
Discern or detect items in guest rooms to ensure safe performance of work.
Write routine reports and correspondence.
Frequently work in outside weather conditions (depending on hotel).
Add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Regularly required to remain stationary, be mobile, navigate the hotel, handle, reach, and detect objects, tools, or controls, and detect scent and detect sounds.
Read and speak English proficiently and interact with guests, associates and outside vendors.
Occasionally work in wet humid conditions (non-weather related), near moving mechanical parts, in the presence of fumes or airborne particles and toxic or caustic chemicals, and risk of electrical shock.