A High School Diploma, GED, or an equivalent level of work experience is required
Candidates must be able to read mechanical drawings/schematics and OEM technical documentation
Proven electrical knowledge of both single-phase and three-phase power, including the ability to diagnose and replace electric motors, is essential
Must be able to perform physical inspections of equipment, which may include climbing, reaching, and extending arms overhead if needed, with appropriate accommodations considered
Able to lift and maneuver 50 lbs. as necessary during work activities
Strong computer skills, with proficiency in Microsoft Office applications
Willingness to be available for call-ins or to cover all shifts supporting production teams as needed
Collaboration with the Safety department is essential to maintain a zero-injury workplace
Candidates must demonstrate a positive mental attitude and adaptability in a fast-paced, ever-changing work environment
Candidates must possess strong English language skills to effectively communicate with customers and provide exceptional service

Food Service Worker/Kitchen Helper/Dietary Aide

Healthcare Services Group

Farmington, ME 04938

Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
Current ServSafe or Food Handler certification is required based on State / County law.
Residency within the service area required