The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds.
Must be 18 years of age or older

Retail Print Sales Supervisor

Staples

Altoona, PA 16602

Experience overcoming objection and engaging with customers to understand their needs
Manage conflict in a reasonable, nonconfrontational and cooperative manner
Ability to act with honesty and integrity regarding customer and business information
Ability to collaborate and work cooperatively in a high paced and sometimes stressful environment
Ability to lift/move materials in the 10-50 pound range, climb ladders, stand and walk continuously
Attention to detail and keen eye for noticing quality issues
Able to work a flexible schedule based on the store's needs
Experience directing a team and/or supervising others while managing many priorities
Basic computer skills to open, save and send electronic files, email, and use Microsoft Word (or similar programs)

Team Member

KFC

Ebensburg, PA 15931

Reliable transportation to and from work
Must be at least 16 years old with valid U.S. ID
Must be flexible with work hours, including weekends and holidays, to meet business needs
Ability to stand for lengthy periods and lift up to twenty-five pounds

AAA Ec Insurance Agency

Indiana, PA 15701

DoorDash

Portage, PA

18+ years old
Any car, scooter, or bicycle (in select cities)
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
Social security number (only in the US)

Home Genius Exteriors

Windber, PA 15963

Texas Roadhouse

Altoona, PA 16602

Supervising proper rinse and wash temperatures
Removing trash
Exhibits teamwork
Dishwasher
Setting up and organizing the dish racks
$15.00 - $19.00 per hour
Operating the dish machine
Texas Roadhouse is looking for a Dishwasher who works well with others while following sanitation guidelines in the kitchen.
Maintains proper safety and sanitation practices
Changing water, storing, and using dish chemicals properly