141 Oracle jobs in Quitman, MS
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Guest Services Leader

Pilot Company

Meridian, MS 39307

$13.44-$19.49/hr
~ 37 min OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

  • Previous experience or working knowledge of retail operations
  • Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives
  • Background check is required
  • Must be proficient with a calculator, computer, and other equipment
  • Must be able to work a flexible schedule of nights, days, weekends, and holidays
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Drive with Doordash - No CDL license needed

DoorDash

Meridian, MS 39301

~ 37 min OnsiteFlexible Schedule

  • 18+ years old (21+ to deliver alcohol)
  • Social security number (only in the US)
  • Consistent access to a smartphone
  • No CDL / commercial drivers license needed
  • Driver's license number
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Dining Services - Manager in Training

Healthcare Services Group

Meridian, MS 39307

Certified Dietary Manager (CDM)

Within 15 miles of Meridian, MS

~ 37 min OnsiteHealth InsurancePaid Time Off

  • Demonstrate a positive attitude with the ability to follow oral and written instructions, and perform routine, repetitive tasks daily.
  • Specialized training in foodservice management and nutrition is required.
  • Must show proof of or successfully complete an approved Conference of Food Protection (CFP) Food Protection Manager (FPM) course within the first 14 days of employment.
  • Must be able to work around food and cleaning products.
  • Must successfully achieve the eLuminate Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
  • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
  • Must live in the service area.
  • Two years of experience in quantity food production/service, dining/nutrition, and personnel supervision experience are desired.
  • Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
  • Must be able to perform routine, repetitive tasks continuously.
  • Certified Dietary Manager (CDM) course participant, or certification as required by State & County law.
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