Oracle Jobs in Toomsuba, MS Now Hiring October 2025

NexRep

Toomsuba, MS

At least three years of experience delivering patient and/or customer care
Some healthcare experience in roles such as Medical Assistant, CNA, LPN, Patient Care Technician, Home Health Aide, Social Worker, Medical Receptionist, Healthcare Scheduler, Pharmacy Technician, etc.
Ability to understand the healthcare and insurance industries and get comfortable with medical terminology
The ability to consistently service a minimum of 30 hours per week and 6 hours per day, Monday through Friday.

Pilot Company

Meridian, MS 39307

Previous experience or working knowledge of retail operations
Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives
Background check is required
Must be proficient with a calculator, computer, and other equipment
Must be able to work a flexible schedule of nights, days, weekends, and holidays

NexRep

Toomsuba, MS

A PC with Windows 10 or 11 (Macs and Chromebooks are not supported at this time)
Dual monitors, each capable of displaying at least 1024 x 768 pixels
500MB of free hard drive space
Up-to-date antivirus software and an up-to-date version of Google Chrome or Microsoft Edge
A cell phone to facilitate dual-factor authentication
Ability to understand the healthcare and insurance industries and get comfortable with medical terminology
Strong attention to detail, including the ability to maintain accurate documentation
A webcam for your Certification experience
The ability to consistently service a minimum of 30 hours per week and 6 hours per day, Monday through Friday
At least 6 CPUs (Speed x Processors)
Access to high-speed, hardwired internet (no Wi-Fi or Satellite, please)
At least three years of experience delivering patient and/or customer care
A USB noise-cancelling headset
At least 8GB of useable RAM

DoorDash

Meridian, MS 39301

Aladdin-Campus-Dining

Meridian, MS 39309

Within 15 miles of Meridian, MS

Working knowledge of proper culinary methods, techniques, and standards
At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Ability to use various kitchen equipment and tools as well as identify and differentiate food items
Customer service experience is required