Head Chef
The District
New York,NY,
Catering Manager 3
Sodexo
West New York,NJ,
Facilities Director
The Institute of Culinary Education (ICE)
New York,NY,
Assistant General Manager
Shiraz Kitchen and Wine Bar
New York,NY,
Franchise Business Consultant - Dunkin'(Charlotte, North Carolina Remote)
Inspire Brands
Franklin Square,NY,
General Manager
Blue Dog Cookhouse & Bar
New York,NY,
Bar Manager
One Cornelia
New York,NY,
Dining Room Manager
Au Za'atar - Midtown East
New York,NY,
Dining Room Manager
Jupiter
New York,NY,
Culinary Partner / Chef & Menu Concept Lead
Poached
New Rochelle,NY,