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Dunkin'
Brentwood,TN

Description

Dunkin' Crew Member

We are seeking positive, reliable individuals to join our team! Crew Members are responsible for performing the daily operations of the restaurant in accordance with brand and franchise standards.

Competitive hourly pay, plus tips

Employee Discount

Employee Referral Bonus

Health, Dental, Vision Benefits

Supplemental Benefits

401K / Matching

SNHU Discounted Tuition Program

Opportunities for personal career growth within our team

Job Type: Hourly / Full & Part Time

Primary Duties and Responsibilities:

  • Flexible daytime availability preferred (6a-4p)
  • Extremely dependable, punctual
  • Ability to multi-task with minimal supervision
  • Strong decision-making skills
  • Prepare, bake, and set up for next day, daily restaurant operations
  • Clean, breakdown, stock, organize and prepare and maintain all stations and guest service areas
  • Responsible for signing in and out for each shift, arrange coverage for missed shifts
  • Focus on 100% Guest Satisfaction through exceptional service
  • Know and adhere to all company policies and procedures
  • Responsible for food production and preparation, guest service, store cleanliness and organization
  • Participation in store level preventative maintenance of all equipment and machines
  • Must be 18 years of age or older
  • Desire to be a positive team member with integrity; strong work ethic; ability to multi-task
  • Excellent interpersonal skills to provide the highest level of customer service
  • Strong communication skills
  • Ability to lift up to 50lbs and able to stand for extended periods of time
Turn Job Alerts On
Dunkin' Logo
Dunkin'
Brentwood,TN

Description

Dunkin' Crew Member

We are seeking positive, reliable individuals to join our team! Crew Members are responsible for performing the daily operations of the restaurant in accordance with brand and franchise standards.

Competitive hourly pay, plus tips

Employee Discount

Employee Referral Bonus

Health, Dental, Vision Benefits

Supplemental Benefits

401K / Matching

SNHU Discounted Tuition Program

Opportunities for personal career growth within our team

Job Type: Hourly / Full & Part Time

Primary Duties and Responsibilities:

  • Flexible daytime availability preferred (6a-4p)
  • Extremely dependable, punctual
  • Ability to multi-task with minimal supervision
  • Strong decision-making skills
  • Prepare, bake, and set up for next day, daily restaurant operations
  • Clean, breakdown, stock, organize and prepare and maintain all stations and guest service areas
  • Responsible for signing in and out for each shift, arrange coverage for missed shifts
  • Focus on 100% Guest Satisfaction through exceptional service
  • Know and adhere to all company policies and procedures
  • Responsible for food production and preparation, guest service, store cleanliness and organization
  • Participation in store level preventative maintenance of all equipment and machines
  • Must be 18 years of age or older
  • Desire to be a positive team member with integrity; strong work ethic; ability to multi-task
  • Excellent interpersonal skills to provide the highest level of customer service
  • Strong communication skills
  • Ability to lift up to 50lbs and able to stand for extended periods of time

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