Description
The Capital Grille - 1201 East State Highway 114 - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Stock the alley and line with items needed to complete orders on time; Ensure proper food safety and sanitation standards are upheld; Maintain clean, sanitized and safe restaurant conditions; Collaborate with team to deliver guest experience