2654 jobs in Englishtown,NJ

Operations Assistant JOB Training Program

Year Up United

New York, NY 10261

Proud Moments

Metuchen, NJ 08840

Ability to maintain confidentiality of client, family, and organizational information in accordance with HIPAA and company policies
Physically keep up with clients as they move about the session area(s). This will require many physical activities including, but not limited to, standing, sitting, bending, lifting 25+ pounds, running, squatting, kneeling, and generally keeping pace with children from 2-15 years old
Reliable personal transportation with the ability to commute consistently to assigned work locations
High school diploma or GED required

Milton Hershey School

South Amboy, NJ 08879

Whole Foods

Wall Township, NJ 08724

Exposure to FDA approved cleaning chemicals.
Hand use: single grasping, fine manipulation, pushing and pulling.
Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
And ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery.
All positions must be performed in accordance with team and store Standard Operating Procedures.
Ability to handle knives and other cutting equipment.
Ability to work in a wet and cold environment.
Ability to work a flexible schedule including nights, weekends, and holidays as needed.
No prior retail experience required.
In an 8-hour work day: standing/walking 6-8 hours.
Work requires the following motions: bending, twisting, squatting and reaching.
Must be able to lift 50 pounds.

Abigail-Kirsch

New York, NY 10025

Customer service experience is required.
At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.