Comfortable with technology and mobile devices (you won't need to code, just tap, swipe, and go)
You MUST BE physically located in the United States while performing this job.
Valid driver's license with a clean driving record, we like our reps reliable and road-ready
Ability to speak, read and write fluently in English is required.
High school diploma or GED required
Physically able to walk, stand, and occasionally lift up to 25 pounds while working outdoors

Teller (Multi-Site)

Disability Solutions

Glen Riddle Lima, PA

Part Time Sales Representative – Flexible Work

Vector Marketing

Media, PA 19063

Sunrise Senior Living

Malvern, PA 19355

CPR Certificate and First Aid Certificate
ServSafe® Food Handler Card
Completion of the following training may be required and/or certificates available per regulations and laws as applicable:
Local Health Department Food Handler Card
Sunrise considers the health and safety of its residents, family members, and team members to be one of its highest priorities. Employment with Sunrise is conditioned on completing and passing a drug test (which does not include marijuana), participating in testing requirements (e.g. Tuberculosis Test, Physical Evaluation). Covid-19 and Influenza vaccination is only required to the extent mandated by applicable federal, state, and local laws and authorities.
High School diploma/GED
One (1) year job related experience preferred

goPuff

Upper Darby, PA 19082

Complete a background check
Be at least 21 years or older
Vehicle with insurance + registration in your name
Minimum auto insurance
Their own reliable car
Delivery Driver Partners must have a valid driver's license
Valid U. S. driver's license
Valid U. driver's license
Smartphone
Willing & able to pass a pre-paid alcohol delivery training course (where applicable)
Data + text plan

Ideal - Flex work

Chester, PA 19013

Excellent understanding of various cooking methods, knife skills, ingredients, equipment, and kitchen procedures.
Own a knife set and Chef Coat.
Accuracy and speed in executing assigned tasks with strong attention to detail.
Responsible, trustworthy, and a team player.
Physical ability to lift/carry heavy equipment and stand for long periods.
Expertise in knife skills, food storage, and basic cooking techniques is required.
Familiar with the proper handling of meats, vegetables, and fruits, as well as ensuring all ingredients are labeled and stored according to food safety standards.
Previous experience as a prep cook or line cook in a restaurant, commissary, or catering environment.
Familiar with industry best practices.
Must understand and execute food safety and sanitation protocols.
Excellent verbal communication and organization skills.