122 jobs in Almond,NC

seasoned.co

Arby's - Crew Member - Bryson City - Urgently Hiring

Arby's

Bryson City, NC 28713

Flexible Schedule

Retail Associate, SEAS - Nike Sevierville (0-40 hours/week)

Nike, Inc.

Townsend, TN 37882

Urgently Hiring

Amazon Flex Package Seasonal Delivery Driver – Earn $15.00 - $31.50/hr

Amazon

Sevierville, TN 37862

$15-$31.50/hr

Onsite

You must be 21 years old
Have a valid U.S. driver's license
Access to a mid-sized or larger vehicle
Have an iPhone or Android smartphone

seasoned.co

Crew Member - $14-$15/hr - Franklin - Urgently Hiring

Taco Bell

Franklin, NC 28734

$14-$15/hr

Border Patrol Agent (Entry Level) – Up to $60,000 Hiring Bonus

United States Customs and Border Protection

Bryson City, NC 28713

$49,739-$89,518/yr

$60,000 bonus

Bilingual Preferred

Part-time gig: Earn at least $1660 in your first 113 trips.

Uber

Bryson City, NC 28713

Flexible Schedule

21 years old or older
A 4-door vehicle
A valid U.S. driver's license and vehicle insurance
At least one year of driving experience in the U.S. (3 years if you're under 23 years old)

seasoned.co

Pizza Hut - Kitchen Cook - Bryson City - Urgently Hiring

Pizza Hut

Bryson City, NC 28713

Delivery Driver - No Experience Needed

DoorDash

Gatlinburg, TN 37738

OnsiteFlexible Schedule

18+ years old
Any car, scooter, or bicycle (in select cities)
Driver's license number
Social security number (only in the US)
Consistent access to a smartphone
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia

Culinary Specialist

U.S. Navy

Bryson City, NC 28713

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89% of jobs ask for a resume

Don't let the perfect job slip away—upload your resume and we'll personalize your results instantly.

~ 40 min OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Cook (Full-Time) - Restaurant Crew

Zaxby's

Franklin, NC 28734

Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment