808 Manager jobs in Alsip,IL

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Operations Manager (Lunch Service) - Fast Casual Concept

Paige's

Chicago, IL 60661

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Sous Chef/Kitchen Manager

Milkstop

La Grange, IL 60525

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Assistant General Manager – Yaya Mas Greek Kuzina (Lincoln Park)

Yaya Mas Greek Kuzina

Chicago, IL 60614

New, Posted 1 day ago

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Senior Field Maintenance Manager

Waterway Carwash

Chicago, IL 60693

~ 38 min OnsiteHealth InsurancePaid Time Off

Degree in a technical field OR a minimum of 5 years experience in a maintenance-related field
Experience with motor control and three-phase power systems
Valid driver's license and acceptable driving record
Able to work a flexible full-time schedule of 45 hours/week that regularly consists of 9-hour shifts, one weekend and evening shift per week, on-call availability, and holidays as needed (except for Thanksgiving & Christmas)
Authorized to work in the United States and not require work authorization sponsorship by our company for this position now or in the future
Language – must be able to fluently speak and understand English when communicating with other team members, managers, and customers for business related purposes.
Environmental – will work outdoors year-round, and be exposed to wide temperature variations, sunshine, wet weather (rain, snow), humidity, wet surfaces, noise, gasoline and exhaust fumes, machinery and moving parts, high-pressure hydraulic lines, chemical solutions and dirt, power supplies up to 480-volt, three phase.
Physical – pushing, pulling, and heavy lifting including overhead lifting. Manual dexterity. walking, standing, bending, lifting and carrying objects up to 50 lbs., drive vehicles. Complete tasks at a fast pace, sustain consistent physical effort, sustain continuous and prolonged standing and movement. Work under pressure in a fast-paced environment and maintain a calm and professional disposition in all circumstances.
Vision and Hearing – far and near visual acuity, peripheral vision and depth perception. Hear, understand, and distinguish speech from other sounds (e.g., alarms, horns, vehicles, and equipment).
Attendance – maintain regular, predictable, and punctual attendance. Work as assigned schedule which may be irregular and include weekends, extended hours, overtime, and holidays.

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Shift Manager for FOH plus Tips

Eris Brewery and Cider House

Chicago, IL 60641

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Assistant Operations Manager (ORD)

CLEAR

Chicago, IL 60666

~ 38 min Onsite

1-2 years of leadership experience in a customer-facing operation (i.e. retail, restaurants, hospitality, rental cars)
Completion of all required airport and government security screening processes, including SIDA badge eligibility
SF-85 background check may be required (per federal security screening standards) as noted

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New, Posted 1 hour ago

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Restaurant Manager - Immediate Opening

Chili's

Evergreen Park, IL 60805

$64,000-$68,000/yr

~ 15 min Onsite

Prefers to work in a fast-paced environment

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Assistant Manager Seasonal Summer 2026 at South Shore Social Beach Club

South Shore Social Beach Club

Chicago, IL 60649

~ 38 min Onsite

Serv Safe Certified
BASSET Certification
Excellent communication skills to connect effectively with customers and co-workers
Possess a positive attitude and ethics which support our values and culture
Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant
Strong time-management skills; ability to multi-task, prioritize, and organize

SmartExplore AI is experimental.

New, Posted 8 hours ago

Department Manager - 3rd Shift

Dollar Tree

Joliet, IL 60436

New, Posted 1 day ago

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Materials Manager

gategroup

Schiller Park, IL 60176

~ 41 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

High School graduate or equivalent required
Must have 3 years of supervisory/management experience, scheduling and financial acumen
In-flight catering experience is highly desired, or experience in a high-volume food service industry
Current or previous labor relations experience is a plus, but not required
Experience with menu design a plus
Must have strong and effective leadership skills, and successfully manage staff assigned to liquor and equipment
Ability to work in a fast paced, deadline driven environment
Ability to train others required
Must have the ability to give negative and positive feedback to employees on a daily basis
Excellent time management skills required
Ability to handle multiple tasks without losing focus on priorities
Strong organizational, analytical, communication and leadership skills required
Must be innovative and have the ability to make changes to the operation as needed to further improve the work environment and unit performance
Basic computer skills required. Working knowledge of Microsoft Office products preferred
Must have excellent written and oral communication skills
Bi-lingual in Spanish is a plus
Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours
Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds
A rotating schedule of over 55 hours per week is typical
Ability to travel up to 10% of the time