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Professional Level Frontend Developer

American Fork,UT

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374 Professional Level Frontend Developer jobs in American Fork,UT

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Border Patrol Agent - Entry Level

Customs and Border Protection

Salt Lake City, UT 84118

$51,632-$92,912/yr
Bilingual Preferred
Culinary Agents
Chef de Cuisine

Sundance Mountain Resort

Provo, UT 84604

Director of Restaurants

Marriott

Park City, UT 84068

$94,000-$132,000/yr
Recommended
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Entry Level Banking Training Opportunity

Year Up United

Salt Lake City, UT 84118

$525/wk
~ 33 min Onsite

  • A high school graduate or GED recipient
  • Eligible to work in the U. S.
  • Available Monday-Friday throughout the duration of the program
  • Highly motivated to learn technical and professional skills
  • Have not obtained a Bachelorʼs degree
  • You may be required to answer additional screening questions when applying
SmartExplore AI is experimental.
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Fabricating Supervisor

Packaging Corporation Of America

Salt Lake City, UT 84118

~ 33 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • High school diploma or GED.
  • 2+ years of manufacturing / supervisory experience.
  • Must be authorized to work in the U.S.
SmartExplore AI is experimental.
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Entry Level - Sales Rep - Part Time

Vector Marketing

Tooele, UT 84074

Flexible Schedule

  • All ages eighteen plus or seventeen and a 2026 high school graduate
  • Enjoy working with people
  • Willing to learn and apply new skills
SmartExplore AI is experimental.
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Hotel General Manager - Weekly Pay + 401(k)

ESA Management, LLC

Midvale, UT 84047

~ 27 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

  • Minimum three years related hospitality management (or related field) experience required; Customer experience required.
  • Must have a valid driver's license and successfully pass a motor vehicle check.
SmartExplore AI is experimental.
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iHire
Assistant Manager - Front of House

Garage Grill

Draper, UT 84020

$55,000/yr
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General Manager

Ulta Beauty

Park City, UT 84098

~ 56 min Onsite

  • 3-5+ years of fast-paced, retail management or other relevant work experience
  • _Financial management:_ success with driving top-line sales, interpreting reporting data, managing payroll budgets, and controlling expense
  • _Retail management:_ proven ability with monitoring inventory levels, achieving operational excellence, driving a service culture, and executing merchandising directives
  • _Leadership management:_ experience with attracting, developing, and motivating top talent, swiftly adapting to change and leading others through the change-curve, developing collaborative relationships with others, and leading and influencing team
  • Proficient with basic technology (e.g., Point of Sale system, Microsoft Office programs, and Apple devices)
  • Excellent written and verbal communication
  • Strong collaboration and interpersonal skills
  • Strong organizational skills to manage multiple tasks
  • Ability to react under pressure, use good judgment in ambiguous situations, and be flexible/adaptable
  • Attend corporate business meetings and conferences, including overnight stays, and interstate travel
  • Maintain valid identification for airline travel
  • Frequent use of a computer, telephonic devices, and related office supplies
  • Continuous mobility throughout the store during shift
  • Frequent bending, pushing, reaching, and twisting during shift
  • Frequent lifting, carrying and/or moving up to 25 lbs. during shift
  • Continuous walking, coordination and manipulation of objects during shift
SmartExplore AI is experimental.
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New, Posted 1 day ago
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Meat Team Member (Service Counter) - Part Time

Whole Foods

Park City, UT 84060

$16-$25.40/hr
~ 56 min OnsiteFlexible ScheduleHealth InsurancePaid Time Off

  • Must be able to lift 50 pounds.
  • In an 8-hour work day: standing/walking 6-8 hours.
  • Hand use: single grasping, fine manipulation, pushing and pulling.
  • Work requires the following motions: bending, twisting, squatting and reaching.
  • Exposure to FDA approved cleaning chemicals.
  • Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
  • Ability to work in a wet and cold environment.
  • Ability to handle knives and other cutting equipment.
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed.
  • Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery.
SmartExplore AI is experimental.
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