281 Facility Maintenance Grounds Maintenance jobs in Anderson,SC

Great hourly pay

Profit Sharing

Employee Referral Bonuses

Provide on the job training.

On the job training

401K with Company Match

Health Insurance

Employee Assistance Program

Life Insurance

Paid Time Off

Tuition Reimbursement

30% Employee Discount

Our Team Partners receive quality skills training designed to enhance their performance and assist them with their career potential and advancement.

Standard Monday - Friday work week with periodic night and weekend overtime

High school diploma or GED equivalent required.

Must be 18 years of age or older

Valid driver's license

A safe driving record are required.

Must be able to operate powered industrial equipment (forklifts, floor scrubbers, scissor lifts) and other similar tools as required.

Experience using basic hand and power tools is required.

Ability to read, comprehend and interpret procedures and instructions in English.

Ability to work overtime as needed is required.

Ability to lift up to 80 lbs.

At least 2 years of relevant experience is preferred.

Competitive hourly pay based on experience

On-the-job training and mentorship

Health, dental, and vision insurance

Paid time off and paid holidays

Mechanical aptitude

Ability to lift 50+ lbs. and work in attics, crawlspaces, rooftops, and outdoor conditions

Valid driver's license

Reliable transportation

Prior experience a plus, not required

FREE Meals On Shift & 50% Off Meals Off Shift

Early Access to Pay

Recognition Program

Employee Referral Program

401(k) With Employer Match (additional eligibility requirements)

Medical, Dental, and Vision Insurance

Short and Long-Term Disability

Employer-Paid Life Insurance

Full-Time

Part-time: Available to work 9 to 28 hours per week

Full-time: Available to work 32 to 40 hours per week

Must be 16 years of age or older

Part-time: Available to work 9 to 28 hours per week

Full-time: Available to work 32 to 40 hours per week

Sit, stand, and walk continuously

Occasionally stoop, bend, crouch, or climb, including the use of ladders

Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead

Continuous use of hands and wrists for grasping and fine manipulation

Maintain effective audio-visual perception and judgement to observe and respond to the environment

Work in an environment that features hot and cold temperature variations and exposure to food allergens

Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment