675 Food Process Engineer jobs in Angier, NC

Grocery Delivery Driver

DoorDash

Angier, NC

OnsiteFlexible Schedule

18+ years old
Any car, scooter, or bicycle
Social security number
Consistent access to a smartphone
Driver's license number
21+ to deliver alcohol

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(7604F) 2nd Shift Maintenance Supervisor-Clinton

Adecco

Clinton, NC 28328

$89,500/yr

~ 50 min OnsiteBilingual PreferredHealth InsuranceRetirement Benefit

Proficiency with Microsoft Office
Strong troubleshooting, problem-solving, and communication skills
Experience supporting maintenance operations in food or regulated manufacturing environments
Ability to support extended hours, weekends, and emergency maintenance needs
Bachelor's degree in Engineering or a related technical field plus 2+ years of maintenance or manufacturing leadership experience

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Restaurant Delivery - Sign Up and Start Earning

DoorDash

Angier, NC

No ExperienceFlexible Schedule

18+ years old
Any car, scooter, or bicycle
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
Social security number (only in the US)

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Crew Member

Chipotle Mexican Grill

Raleigh, NC 27609

~ 40 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

Be at least 16 years old
Ability to communicate in the primary language(s) of the work location

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Han-Dee Hugo's #98 Deli Worker

Han-Dee Hugo's

Garner, NC 27529

No Experience

New, Posted 1 day ago

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Cook - Kosher

Healthcare Services Group

Sanford, NC 27330

~ 40 min Onsite

Must be able to lift/carry a maximum of 50 pounds
Compliance with COVID-19 vaccination policies
Stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to push/pull a maximum of 50 pounds
Residency within the service area required
Ability to follow recipes and dietary restrictions.
High school diploma or equivalent.
5-10 years of experience with kosher kitchen standards such as food preparation, sourcing, and cooking processes, preferably in an institutional environment
Must be able to work around food and cleaning products.
May be required to complete an approved sanitation and safety course.
Current ServSafe or Food Handler certification is required based on State / County law.

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Line Cook - Flexible Hours

Chili's

Holly Springs, NC 27540

~ 21 min Onsite

Ability to use slicers, mixers, grinders, food processors, etc.

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Culinary Agents

Kitchen Manager

Good Graces, LLC

Raleigh, NC 27609

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Restaurant Manager

Chuy's Tex Mex

Raleigh, NC 27610

~ 40 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Strong sense of urgency and ability to work in a fast-paced, high-volume environment
Results driven and team oriented
Understanding of food and equipment safety and sanitation regulations
Food Handlers Certification
Alcoholic Beverage Servers Certification
At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen

SmartExplore AI is experimental.