403 Entry Level Process Server jobs in Ann Arbor,MI

English fluency in reading, writing, and speaking
Stand for up to 8 hours, climb stairs, and occasionally lift up to 50 pounds
Crouch, bend, twist, and work with your hands above your head
Be comfortable working in a non-climate-controlled environment
This role requires the ability to review, read, and understand written and digital training materials, safety procedures, labels, and operational instructions
Schedule flexibility (Weekend availability is likely, but we ensure you don't work late nights or holidays)

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Crew Member

Chipotle Mexican Grill

Ann Arbor, MI 48108

OnsiteEducation AssistanceHealth InsurancePaid Time Off

Be at least 16 years old
Ability to communicate in the primary language(s) of the work location

SmartExplore AI is experimental.

New, Posted 1 day ago

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Customer Service Associate

Raising Cane's

Novi, MI 48375

~ 39 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Must be 16 years of age or older
Entry-level (yes, that's no experience required)
Must satisfy hours requirement per year
Lift and carry, push or pull heavy objects up to 50 pounds
Kneel, bend, twist or stoop
Ascend or descend stairs
Reach and grasp objects (including above head and below waistline)
Ability to show up to scheduled shifts on time

SmartExplore AI is experimental.

Entry Level Class A CDL Truck Driver

Western Express

Detroit, MI 48205

~ 46 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Valid CDL-A (Class A CDL)
21+ years of age

SmartExplore AI is experimental.

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Lead Food Services Team Member

Pilot Company

Dexter, MI 48130

$13.80-$20.13/hr

~ 20 min OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Lead Food Services Team Member
The purpose of this job is to provide operational support to the restaurant management team. Position will supervise restaurant activities during non-peak service hours and other hours as needed.
Maintains Brand and PTC restaurant operational standards
Executes shift plan
Follows up assigned tasks
Assists management team
Works hourly positions
Monitors food prep and register procedures and cash handling policies and processes
Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
Provides direction to team members during shift
Ensures restaurant cleaning processes and methods are followed
Monitors labor usage and break policy according to Blue Cube
Adheres to restaurant plans/objectives as set by Restaurant General Manager
Assists with training and cross training of team members as directed
Adheres to all Brand and PTC processes and policies
Monitors register procedures and cash handling policies and processes
Maintains safe working conditions by following all safety and security policies and processes
Ensures all team members are adhering to Brand and PTC's dress code standards
Follows all Brand maintenance processes and methods
Advises Restaurant General Manager as to performance/discipline problems
Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
Other duties as assigned by management
Starting between: $13.80 - $20.13 / hour

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Buyer

Berkshire Production Supply

Novi, MI 48377

~ 39 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Bachelor's degree from an accredited university in Business Administration, Supply Chain Management, and 2+ years experience in related field or 5+ years of experience in planning, procurement, or supply chain management
Strong analytical skills with proficiency in data and trend analysis and reporting tools (e.g., Excel, ERP systems)
High level of knowledge of demand-based inventory forecasting systems.
Able to communicate clearly and effectively with multiple departments, Independently and as part of a cross-functional team
Ability to work in a fast-paced environment and effectively manage multiple priorities simultaneously
Ability to deep dive into our process to understand how our inventory model and programming work.
Ability to analyze and convert raw data into actionable information to upgrade our decision making
Exhibit strong decision-making skills, excellent negotiation, communication, and interpersonal skills
Self-motivated, goal-oriented and proactive
Experience using an ERP system

SmartExplore AI is experimental.

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