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85c Bakery Cafe

Arizona

822 85c Bakery Cafe jobs in Arizona

New, Posted 12 hours ago
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Restaurant Manager

Cheesecake Factory

Phoenix, AZ 85032

$55,000-$70,000/yr
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Venue 5 Busser PM

Enchantment Resort

Sedona, AZ 86336

OnsiteUrgently Hiring

  • High school diploma or equivalent.
  • Must work well with or without direct supervision.
  • Must be neat and well groomed at all times.
  • Uniform must be neat and pressed and must be in compliance with all Uniform Standards and guidelines. Company grooming standards followed at all times
  • Distance vision 1-3 feet
  • Hearing and manual dexterity
  • Lifting & carrying up to 45 lbs.
  • 50% Walking
  • 35% Bending & lifting
  • 15% Standing
  • Use of cleaning solutions
  • Needs to be flexible, self motivated, positive and have a professional attitude towards guests, co-worker and management.
  • English skills necessary to communicate with guests
  • Must maintain current food handler's certification.
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Culinary Agents
New Store - Bakery Cake Decorator - Part Time - Scottsdale, AZ - Opening Fall 2026

Whole Foods

Scottsdale, AZ 85251

$16.50-$30.20/hr
Flexible Schedule
Café Coach - Scottsdale Fashion Sq

Capital One Careers

Scottsdale, AZ 85254

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Bakery Associate Team Leader (Assistant Department Manager)

Whole Foods

Sedona, AZ 86336

$21.55-$35/hr
Flexible Schedule
Recommended
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Amazon Delivery Driver - Flexible Shifts

Amazon

Rillito, AZ 85654

$18-$25/hr
OnsiteUrgently HiringFlexible Schedule

  • You must be 21 years old
  • Have a valid U.S. driver's license
  • Access to a mid-sized or larger vehicle
  • Have an iPhone or Android smartphone.
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Maintenance Technician 2 - Fulfillment Center - Tucson, AZ

Target Stores

Tucson, AZ 85706

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Caregiver

Addus HomeCare

Litchfield Park, AZ 85340

New, Posted 1 day ago
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Personal Care Aide

Arcadia Home Care and Staffing – an Addus family company

Prescott, AZ 86305

No ExperienceFlexible ScheduleBilingual Preferred
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Specialty Chef - Chinese Cuisine

Sky Chefs

Glendale, AZ 85304

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • 3-5 years of professional cooking experience in a high-volume or specialty kitchen environment
  • Preparing authentic Chinese cuisine
  • Culinary school certification or apprenticeship
  • Fluency in Chinese and English
  • Knowledge of food safety and sanitation standards (HACCP)
  • Strong knowledge of Chinese culinary techniques, including wok cooking, stir-frying, steaming, roasting, braising, stock preparation, knife skills, sauce development, and dumpling production.
  • Ability to work a pre-determined schedule (shift) that meets the timeline for when the daily production needs to be performed and completed
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