293 Process Control Engineer jobs in Ashland, MO

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      Manufacturing Engineer

      NANOVA BIOMATERIALS

      Columbia, MO 65201

      Health InsurancePaid Time OffRetirement Benefit
      Apply Directly
      Hardware Assembly

      Hubbell Incorporated

      Centralia, MO 65240

      ~ 40 min Onsite

      • Ability to walk, see and have full use of both hands
      • Ability to perform highly repetitive work with high weights and much vibration, 22-25 assemblies per minute using eight different motions
      • Ability to push loaded skids using a force of 20 lbs. a distance of 6 feet, periodically
      • Ability to sit and/or stand and perform repetitive work for a minimum of eight hours
      • Ability to lift and carry 50 lb. cartons a distance of 3 feet and place on a pallet
      • Must be able to sit/stand for eight hours; perform repetitive work
      • Cartons may be lifted from an inital height of 6 inches up to a final height of 48 inches, occuring approximately 40 times per hour
      SmartExplore AI is experimental.
      New, Posted 15 hours ago
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      Verizon Sales Consultant

      Cellular Sales Verizon Authorized Retailer

      Columbia, MO 65203

      $98,000/yr
      ~ 19 min OnsiteHealth InsuranceRetirement Benefit

      • Have previous experience in customer-facing roles
      • Have reliable transportation
      SmartExplore AI is experimental.
      New, Posted 20 hours ago
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      Executive Sous Chef, Busch Stadium

      Delaware North

      Columbia, MO 65203

      $56,900-$76,800/yr
      ~ 19 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • Evenings
      • Executive Sous Chef
      • Knowledge of best practices for monitoring food and labor cost, menu development, costing, ordering, inventory, and food safety and sanitation
      • Collaborate with the Executive Chef and culinary team in menu design and recipe development
      • Weekends
      • Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
      • Oversee budget management, monitor food and labor costs, manage staffing levels, and ensure efficient inventory control, ordering, and receiving processes
      • Assist the Executive Chef with daily supervision and hands on with production of all operations and events, ensuring adherence to recipe standards and high-quality food preparation
      • Minimum of 3 years of previous culinary management experience in a quality high-volume food and beverage operation
      • Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policies
      • Holidays
      • Shift details Days
      • Events
      • Capacity to work a flexible schedule to accommodate business levels
      • Exceptional skills in high-volume cooking, food presentation, and precise recipe adherence, with the ability to lead, coach, and motivate a diverse team
      • Proficient computer skills, including Word and Excel
      SmartExplore AI is experimental.

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