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Taco Bell East Ridge

Atlanta,GA

922 Taco Bell East Ridge jobs in Atlanta,GA

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Marriott - Atlanta, GA

Host or Hostess
Onsite
New, Posted 18 hours ago
Recommended
seasoned.co
Crew Member - $10.50-$16.00/hr - Newnan - Urgently Hiring

Taco Bell

Newnan, GA 30263

$10.50-$16/hr
New, Posted 1 day ago
ZipRecruiter
East 81 Automotive Lead Technician/Mechanic

Main Street Auto

Mcdonough, GA 30253

$1,500-$1,930/wk
New, Posted 11 hours ago
LinkedIn
Account Executive

Klutch MFM

Atlanta, GA

ZipRecruiter
Traveling Construction Superintendent

TRITON CONSTRUCTION GROUP

Decatur, GA 30032

New, Posted 3 hours ago
Recommended
ZipRecruiter
Part Time Merchandiser - East Cobb

American Greetings

Marietta, GA 30062

$13.10/hr
No ExperienceFlexible Schedule
New, Posted 3 hours ago
ZipRecruiter
Full-time Caregiver 7am-7pm

Palms of Lake Spivey

Jonesboro, GA 30236

Flexible Schedule
New, Posted 1 day ago
ZipRecruiter
Traveling Commercial HVAC Technician

Pearce Services

Atlanta, GA 30349

$35-$50/hr
New, Posted 3 hours ago
ZipRecruiter
Part Time STEM Instructor

Snapology of Atlanta East

Decatur, GA 30032

Flexible Schedule
Easy Apply
Experienced General Manager

Green Coyote Cantina Cobb

Marietta, GA 30067

~ 22 min OnsiteFlexible ScheduleHealth InsurancePaid Time Off

Competitive Salary: $65,000 – $85,000, based on experience and location
Lucrative Performance-Based Bonus Program
Health Insurance
Dental Insurance
Vision Insurance
Paid Vacation
Employee Dining Benefits
Leadership Development Opportunities
Career Advancement Within a Growing Restaurant Group
Evenings, weekends, holidays, and special events
Significant leadership experience in a high-volume restaurant operation
Proven ability to successfully oversee both Front of House and Back of House operations
Demonstrated experience managing labor, food costs, beverage costs, inventory, and controllable expenses
Proven experience recruiting, coaching, managing, and developing restaurant teams
Experience leading and developing other managers
Strong knowledge of food safety, sanitation, and restaurant operational standards
Flexible availability based on the needs of the restaurant, including evenings, weekends, holidays, and special events
5+ years of General Manager experience in a full-service restaurant environment preferred
Experience with Toast POS, restaurant scheduling platforms, payroll/timekeeping systems, inventory software, Microsoft Office, Excel, Google Drive, and similar restaurant technology is preferred.
Experience managing restaurants with $4M+ in annual sales
New restaurant opening experience
Experience developing managers and building leadership succession
Strong beverage and bar operational knowledge
Experience with high-volume full-service restaurants
Experience with Toast POS and restaurant scheduling, payroll, and inventory platforms
College degree or equivalent combination of education and substantial restaurant leadership experience
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