272 Ddp jobs in Augusta,GA

Primavera P6
Project scheduling
Project planning
Primavera
The Scheduler must be self-motivated, positive in approach, professional and lead others to create, develop and implement project process improvement(s).
The Scheduler must promote the Company culture and mission to all employees, vendors, clients and business partners.
The Scheduler must have proven problem solving skills, critical thinking skills and the ability to effectively read, write and give oral presentation(s).
The Scheduler must have proven high skill level to interpret blueprints and other project documents, including but not limited to, specifications, reporting and quality requirements.
The Scheduler must have the ability to learn Company project management systems.
Intermediate Level
This is a Contract to Hire position based out of Graniteville, SC.
The pay range for this position is $60.00 - $70.00/hr.
This is a fully onsite position in Graniteville,SC.

TMC Transportation

North Augusta, SC 29841

Madison Telecommunications

Augusta, GA 30906

Looking for an in-person field position (not remote or hybrid)
Live within commuting distance of the hiring location
Have a valid driver's license with an acceptable Motor Vehicle Record (MVR)
Can climb ladders up to 28 feet, lift up to 100 pounds, and work outdoors in all weather
Can pass a pre-employment drug screen (Drug-Free Workplace)
Can pass our background screening: no felony convictions, no pending criminal charges, misdemeanors reviewed individually
Authorized to work in the U.S. without current or future sponsorship

Zaxby's

Augusta, GA 30904

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Successful completion of background check
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment