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Sous Chef

Aurora,CO

678 Sous Chef jobs in Aurora,CO

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92G Culinary Specialist

U.S. Army - Denver, CO

U.S. Army - Denver, CO

92G Culinary Specialist
~ 29 min Onsite
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92G Culinary Specialist

U.S. Army

Denver, CO 80219

~ 29 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time Off

  • Attend a 19-week paid training program to gain skills and certifications in
  • Menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanliness standards, station establishment, hospitality services, and temperature control point
  • Your job experience may qualify for a reduced training timeline and promotion
  • Advanced certifications require additional fully funded training programs
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New, Posted 18 hours ago
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seasoned.co
Restaurant Cook - $14.42-$15.82/hr - Thornton - Urgently Hiring

Taco Bell

Denver, CO 80233

$14.42-$15.82/hr
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Account Manager, Airline Catering - 2 positions available

LSG Sky Chefs

Denver, CO 80249

~ 29 min Onsite

  • Work Location Type: On-Site
  • Bachelor's degree in Business Administration, Hospitality Management, Marketing, or a related field, or an equivalent combination of education and experience.
  • Minimum of three years of experience in account management, customer success, client relations, or a customer-facing role with responsibility for managing key customer accounts.
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New, Posted 1 day ago
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Executive Chef ~ Senior Living Community

MorningStar Senior Management LLC

Denver, CO 80226

~ 29 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Demonstration of our Core Values: Love, Kindness, Honesty, Goodness, Fairness, Respect.
  • License/Certification : Dietician, ADA, diet technician, chef, and/or dietary manager meeting current requirements established by the state regulatory agency. Graduation from a course in food service supervision which meets the standards established by the American Dietetic Association or a graduate of another course in food service supervision with 90 or more hours in classroom instruction with the on-the-job counseling by a dietician
  • Continuing Education : As required by state law
  • Education: Minimum high school diploma
  • Job Knowledge: Ability to read, write, and use mathematics and units of measurement, knowledge of menus, recipes, food purchasing, preparation and storage, ability to supervise and manage, knowledge of community policies and procedures and job descriptions
  • Standards: Knowledge of and ability to meet regulations of ADA, state, infection control, health department and OSHA
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Chef de Cuisine

White Lodging Services Corporation

Denver, CO 80219

~ 29 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • 5+ years of progressive culinary leadership in luxury restaurants, destination resorts, private clubs, or fine dining environments
  • Experience at a Relais & Châteaux, Forbes-rated, or comparable luxury property strongly preferred
  • Seasonal menu development and farm-to-table sourcing experience — a genuine passion for ingredient-driven cuisine
  • A culinary leader who is as comfortable mentoring a junior cook as executing a private dinner for discerning ranch guests
  • Ready to embrace the Wyoming ranch lifestyle — the land, the seasons, and a quality of life that's genuinely hard to find anywhere else
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Sales Specialist- Hispanic Segment

Performance Foodservice

Denver, CO 80202

~ 29 min OnsiteBilingual PreferredEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School Diploma/GED or Equivalent Experience
  • 1-2 years Sales / Marketing or related area
  • Bilingual : Spanish/English
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iHire
Line Cook

24 Carrot Bistro

Erie, CO 80516

$24-$30/hr
New, Posted 1 day ago
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Shift Leader

Torchy's Tacos

Denver, CO 80202

$21-$24/hr
~ 29 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

  • Experience in a supervisory or leadership role in a restaurant or similar environment.
  • Strong understanding of food safety, guest service, and restaurant operations.
  • Required state alcohol-server and Manager ServSafe certifications.
  • Flexibility to work varying shifts, including evenings, weekends, and holidays.
  • Ability to lift, push, pull, or carry heavy objects up to 40 pounds and to stand or walk for extended periods.
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Culinary Agents
COOK (FULL TIME AND PART TIME)

Morrison Living - Clermont Park

Denver, CO 80222

$19.48/hr

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89% of jobs ask for a resume

Don't let the perfect job slip away—upload your resume and we'll personalize your results instantly.

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Culinary Manager

Bonefish

Broomfield, CO 80021

Flexible ScheduleBilingual Preferred
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