794 Microbiology jobs in Azle,TX

Starting pay ranges from $30.41 to $36.96 per hour, based on experience.

Performance-based incentives, quarterly bonuses, referral bonuses

Comprehensive benefits

2nd Shift

3:00 PM - 3:00 AM / 2-2-3 schedule

High School diploma or GED

Technical training in food microbiology or overall microbiology required; training must include sampling techniques, plating techniques, plate reading, and overall good practices in microbiology; Actual demonstrated working experience greater than two years in microbiology may be accepted as a replacement for training.

Two years of food microbiology program experience required

Experience working within an ISO management system or USDA/FDA environment required.

Minimum 1 year of experience in an auditing or inspecting against organizational standards role.

Proficient in Microsoft Office Applications – EXCEL, WORD, Power-Point, Outlook, SAP

Experience in training others required

Bachelor's or Associates Degree in Food Science, Technical/Engineering Field, Continuous Improvement/Project Management preferred.

Experience in a beverage manufacturing industry preferred

Prefer ISO Auditor Certification.

Experience with statistical analysis preferred

Medical / Pharmacy

Dental

Vision

Voluntary benefits

401k with employer match

Virtual Care

Life Insurance

Voluntary Benefits

PTO

High school diploma or equivalent.

Valid driver' license in applicable state.

License must be maintained as current, without restrictions

Good driving record

Confirmation of ability to distinguish all primary colors.

Demonstrated working knowledge of the English language and ability to communicate verbally and in writing.

Previous dialysis, hospital, or medical experience preferred.

$ 25.25/hr

Medical, Dental, Vision, and Prescription Drug Insurance

Health and Wellness Incentives

Paid Vacation and Holidays

401(k) with Cargill matching contributions

Flexible Spending Accounts (FSAs)

Short-Term Disability and Life Insurance

Employee Assistance Program (EAP)

Tuition Reimbursement

Employee Discounts

Full Time

2nd

Must be eligible to work in the United States without visa sponsorship

Must be 18 years or older

College degree or equivalent work experience

2-5 years of relevant work experience

Basic math skills

Ability to read, write, and speak English

Experience with Microsoft Office

Degree in Microbiology, Food Science, Biology, or another related field

5+ Years previous food safety, quality, or food manufacturing experience

Previous Cargill experience

Work history in the past 12 months

Bi-lingual (English, Spanish)

General knowledge of HACCP