449 Handler Aviation jobs in Bellflower,CA

The ability to pass a pre-employment background check and an FAA-regulated drug test is required.
This position requires the ability to communicate in English, both verbally and in writing, to complete inspection reports and understand safety and quality standards.
Inspection experience of complex electro-mechanical parts
Required to be IPC 610 certified to Class II or III

Sunset Marquis Hotel

West Hollywood, CA 90069

Proficient in English- verbal and written.
Food Handlers card is required.
High school diploma or general education degree (GED); or a minimum of 1 year related experience; or equivalent combination of education and experience.
Must have flexible work availability- all shifts, weekdays, weekends, and holidays.
Must be able to occasionally lift and/or move up to 25 pounds.

Packaging Corp Of America

South Gate, CA 90280

Crane Company

Burbank, CA 91502

Experience: 0-3 years of Assembly experience in a manufacturing environment
As a US Department of Defense contractor we are bound by the International Traffic in Arms Regulations (ITAR).
Knowledge: Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods
Skills: Strong verbal and written communication; Proficiency in reading comprehension (understanding written sentences and paragraphs in work related documents) of the English
In our efforts to maintain a safe and drug-free workplace, Crane Aerospace & Electronics requires that candidates complete a satisfactory background check.
This position requires access to controlled data or information and therefore only US persons will be considered.
Language; Basic computer skills (understanding of basic software)
Flexible and willing to work overtime if necessary.
FAA sensitive positions require employees to participate in a random drug test pool.

Constellation

Santa Ana, CA 92725

Willing to work holidays
Available on Saturday/Sunday a must
At least two years of experience as a service lead or supervisor in a hotel or catering environment.
Excellent communication and organization skills, attention to detail, and service knowledge.
Ability to memorize and describe a variety of recipes, especially for mixed beverages.
Ability to climb stairs and stand and walk for long periods of time
Needs to be able to lift 40lbs.