186 Line Cook jobs in Bloomer, WI
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seasoned.co
Pizza Hut - Restaurant Cook - Rice Lake - Urgently Hiring

Pizza Hut

Rice Lake, WI

Urgently Hiring
New, Posted 10 hours ago
Easy Apply
Material Handler II

Fleet Farm

Chippewa Falls, WI

~ 21 min OnsiteUrgently Hiring

  • Six months warehouse or forklift operation experience required
SmartExplore AI is experimental.
Recommended
seasoned.co
Pizza Hut - Pizza Hut Cook - Rice Lake - Urgently Hiring

Pizza Hut

Rice Lake, WI

Education AssistancePaid Time OffRetirement Benefit
Perfect Match
Apply Directly
Cook

Summit

Bloomer, WI

$18/hr

Within 15 miles of Bloomer, WI

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Working knowledge of proper culinary methods, techniques, and standards
  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items
  • Customer service experience is required
SmartExplore AI is experimental.
New, Posted 18 hours ago
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Restaurant Manager

Texas Roadhouse

Eau Claire, WI

~ 30 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Supervise and oversee the production and preparation of food in a manner consistent with established recipes and procedures
  • Providing, directing, and scheduling Front of House and Back of House training
  • Driving sales, steps of service, and guest satisfaction
  • Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant
  • Conducting formal line Taste & Temps
  • Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times
  • Restaurant Manager
  • Reviewing applications, interviewing, and hiring or making recommendation to hire hourly employees
  • Manage hourly employees, including conducting performance evaluations, coaching and discipline
  • Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals
  • Understanding, managing, and practicing safe food handling procedures
  • Manage food, supplies, and liquor costs by conducting weekly inventory
SmartExplore AI is experimental.
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