249 Full Time Restaurant jobs in Bloomfield,CT

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Package Handler - Part Time (Warehouse like)

FedEx

Middletown, CT 06457

$19-$20.25/hr

~ 39 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time Off

Part time Federal Express Corporation (FEC) employees work one shift a day; full time Federal Express Corporation (FEC) employees work two shifts.
Shift lengths vary based on package volume – generally part time employees work between 3 and 6 hours a day. Full time employees can expect to work between 6 and 10 hours.
$19.00
$20.25 / hr to start
Overtime paid after 40 hours a week

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Retail Sales Representative

TCC, Verizon Authorized Retailer

East Hampton, CT 06424

$55,000-$65,000/yr

~ 41 min OnsiteUrgently HiringFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

At least a high school diploma.
Ability to work guaranteed full-time hours.
Ability to work a flexible schedule including nights, weekends, and holidays.
Reliable transportation.
Requires frequent standing and the ability to stand, sit, walk, and bend for extended periods of time.
Ability to lift 10 pounds as needed.
Ability to travel is approximately 10%, based on the needs of the business.
Legally authorized to work in the U.S.

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Waitstaff- Join Our Growing Team!

JobleticsPro

Hartford, CT 06106

~ 19 min OnsiteFlexible Schedule

Previous restaurant or customer service experience preferred
Greet guests and provide a welcoming dining experience
Take accurate food and beverage orders
Serve food and drinks in a timely manner
Maintain cleanliness and organization of tables and dining areas
Process payments and handle cash or card transactions
Flexible availability, including weekends and holidays
Location: [Insert Location]

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Cook

New Horizon Foods

Hebron, CT 06248

~ 41 min OnsiteUrgently HiringHealth InsurancePaid Time Off

Experience in cooking and kitchen tasks is required for this position.
Positive attitude, excellent customer service skills
Ability to work on their feet for extended periods of time
Ability to follow recipes
Understanding of basic cooking techniques
Reliable means of transportation to and from work
Scratch Cooking

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Restaurant Supervisor - The Landing, University of Hartford

ARAMARK

West Hartford, CT 06117

~ 19 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Must read, write, and understand verbal instructions
Must complete a sanitation course either before or during first year
Must be knowledgeable in operating an efficient cost-effective program.
Ability to perform basic arithmetic
Maintain emotional control under stress
Ability to resolve interpersonal situations
Strong organizational skills
Must be ServSafe certified

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Salad and Sandwich Maker

Panera Bread Company

Torrington, CT 06790

~ 37 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum age: 16 years of age.
Complete basic food safety understanding and practice training.
(Food Handler's Card, as required by law).
You enjoy working with food.
Ability to work and learn in a fast-paced environment.
This role requires flexible hours, including nights and weekends in a fast-paced environment with shifting priorities.
Ability to lift, carry, push, or pull objects 25 pounds.
Capability to stand and walk for up to 6 hours.
Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.

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Deliver Food with Gopuff - No Riders, No Restaurants

goPuff

West Hartford, CT 06107

~ 19 min OnsiteFlexible Schedule

Be at least 21 years or older
Valid U. S. driver's license
Vehicle with insurance + registration in your name
Smartphone
Willing & able to pass a pre-paid alcohol delivery training course (where applicable)
Minimum auto insurance
Complete a background check
Own reliable car
Data + text plan

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Cashier

Pilot Company

Chicopee, MA 01020

$15.45-$19.83/hr

~ 43 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Provide guests fast, friendly, and clean service
Maintain inventory
Operate cash registers
Maintain the overall appearance and cleanliness of the restaurant
Provide excellent guest service
Incredible guest service skills and ability to maintain a guest focused culture
Ability to complete accurate sales transactions
Ability to use computers, telephones, and other equipment as needed
Ability to work as part of a team

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Cook

Sonic Drive In

Bristol, CT 06010

~ 40 min Onsite

Cook, prepare, and package food product pursuant to operational and quality standards
Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
Comply with all company policies, procedures, and operational standards
Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards
Regular attendance
Move and stock food product weighing up to 50 pounds
Knowledge/Skills
General restaurant or retail knowledge
Basic math and reading skills
Effective verbal and written communication skills
Ability to follow directions
Multi-tasking skills
Work Environment: Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions

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