715 Chef Commis jobs in Boston,MA

OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Sous Chef, TD Garden

Delaware North

Boston, MA 02115

$76,700-$96,600/yr

Minimum of 3 years of culinary experience with previous supervisory responsibilities in a large production kitchen or high-volume food and beverage operation
Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
Capacity to work a flexible schedule to accommodate business levels
Proficient computer skills, including Word and Excel

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Easy Apply

Full-time Personal Chef

Tiny Spoon Chef

Boston, MA 02108

$26-$29/hr

$1,000 bonus

Minimum of four years of line experience
Culinary Experience: 1 year (Required)
Cooking: 4 years (Required)
ServSafe Manager certification
State-specific Allergen
Reliable vehicle
All applicants offered a position will be subject to a background check
E-Verify to electronically confirm Form I-9 information to verify employee's identity and employment eligibility

Cafe Chef

Daily Provisions

Boston, MA 02298

BOS Lounge Sous Chef

Swissport International AG

East Boston, MA 02128

$75,000/yr

Flexible Schedule

Pastry Sous Chef

Ci Siamo - Boston

Boston, MA 02298

Easy Apply

Junior Sous Chef

Hebrew SeniorLife

Dedham, MA 02026

~ 25 min Onsite

ServSafe Certification
Basic computer skills required to access emails and other online resources.

Chef Manager - Suffolk University Dining

ARAMARK

Boston, MA 02108

OnsiteChat Now

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems

New, Posted 13 hours ago

Station Chef

Tiny Spoon Chef

Wellesley, MA 02482

$26-$29/hr

$1,000 bonus

Executive Chef 2

Sodexo

Braintree, MA 02184

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89% of jobs ask for a resume

Don't let the perfect job slip away—upload your resume and we'll personalize your results instantly.

~ 20 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Cook

Corporate-Chefs

Waltham, MA 02453

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.