754 Cheft jobs in Boston,MA

Culinary Specialist

U.S. Navy

Boston, MA 02115

OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Sous Chef, TD Garden

Delaware North

Boston, MA 02115

$76,700-$96,600/yr

Minimum of 3 years of culinary experience with previous supervisory responsibilities in a large production kitchen or high-volume food and beverage operation
Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
Capacity to work a flexible schedule to accommodate business levels
Proficient computer skills, including Word and Excel

New, Posted 14 hours ago

Cook - Now Hiring

Tiny Spoon Chef

Boston, MA 02108

$28-$30/hr

$1,000 bonus

New, Posted 1 day ago

iHire

Cook

Emerson Health

Concord, MA 01742

$22-$28/hr

Line/Prep Cook

2Life Communities

Newton Highlands, MA 02461

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Easy Apply

Culinary Associate-Roslindale

Hebrew SeniorLife

Boston, MA 02298

High School Degree or Equivalent.
Food Handler aware certification required or obtained within 6 months of starting the position.

Cook

Restaura

Boston, MA 02115

$750 bonus

Onsite

Must have experience cooking from scratch
Must be able to work quickly and efficiently
Must be comfortable following recipes and working with technology (tablets)
Must be detailed oriented and work as part of a team
Ability to work nights, weekends, holidays, and be on call for emergencies
Ability to work in a fast-paced environment and work well under pressure
Must possess customer service skills; communicate with residents while maintaining a professional attitude
Attention to detail, and the ability to follow instructions for reading recipes, residents' orders, and daily prep lists
Must be able to multi-task and resolve issues simultaneously without sacrificing quality or safety
Culinary experience desired, ideally in a senior living, hospitality, or similar setting
Experience working as a line cook, preferred
Servsafe Food Handler or Food Manager, preferred
Possess understanding of cooking methods, procedures, and proper knife handling skills
Above all, a positive attitude and willingness to learn and follow instructions so that you may become independent in your work

Entertainment Venue Line Cook

Showcase cinemas (Legacy Place)

East Boston, MA 02228

Flexible Schedule

~ 34 min OnsiteUrgently Hiring

Part Time Bartender

Four Points by Sheraton Norwood

Norwood, MA 02062

$8.50/hr

Applicants must have a minimum of two years of experience working as a bartender in a high-volume, upscale environment.
Experience with POS systems, including Micros Symphony or similar platforms, is required.
In accordance with state and local laws governing the service of alcoholic beverages, candidates must be at least 21 years of age to be considered for this position.
Prior experience in cash handling and customer service is required.
High school diploma or GED
Alcohol awareness trained (tips or similar) required
Physical ability to lift and carry items weighing up to 25 pounds as part of regular job duties.

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New, Posted 1 day ago

Food Production Manager - Airline Catering

LSG Sky Chefs

East Boston, MA 02128

~ 9 min Onsite

5–7 years of hands-on leadership experience in food production, catering, or a high-volume manufacturing environment
Bachelor's degree (or equivalent experience)
Solid knowledge of FDA, HACCP, GMP, and operational compliance