684 Cook Helper Am Line Cook jobs in Boston,MA

Poached Jobs

Line Cook

Northern Spy

Canton, MA 02021

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Line Cook

Norwood, MA 02062

$20.81-$26.01/hr

~ 34 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School Diploma or GED
Working knowledge of basic cooking techniques and knife skills
Understanding of food safety and sanitation standards
Ability to follow recipes, instructions, and kitchen workflows accurately
Ability to stand for the duration of a shift and work evenings, weekends, and holidays as needed

SmartExplore AI is experimental.

New, Posted 1 day ago

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Cook

Wegmans

Medford, MA 02155

$19-$20/hr

~ 11 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

18 years or older
1+ years of experience working in a production kitchen
Prep work experience

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Production Operator Hiring Event May 20th Newfields NH!

Adecco

Newfields, NH 03856

$21.87/hr

~ 1 hr 8 min OnsiteUrgently HiringHealth InsurancePaid Time OffRetirement Benefit

Production Operator
Valid ID
Resume
Dress Code: Casual/Business Casual strongly suggested

SmartExplore AI is experimental.

New, Posted 7 hours ago

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Weekend Cook- Part Time

Resort Lifestyle Communities

Marlborough, MA 01752

Urgently Hiring

New, Posted 11 hours ago

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Line Cook

P.F. Chang's

Natick, MA 01760

$20-$24/hr

~ 30 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

A Line Cook, Wok Cook, Cook, Chef De Parties, or Station Chef
Must be at least 18 years old.
Have a current Food Handler's Card where applicable, or we will help you obtain.
Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.
Knowledge of all chemicals used in the building.
Ability to multi-task in a fast-paced teamwork environment.
Ability to learn restaurant menu and recipes.
Prepare and cook all food items to company specifications
Plates prepared foods based on chef's guidance
Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
Uphold our high restaurant kitchen sanitation and food service safety standards
Flexibility to work a variety of shifts
Previous experience is not required – we will train you!
A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.

SmartExplore AI is experimental.

New, Posted 1 day ago

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Cook $24.00/hr

gategroup

East Boston, MA 02128

$24/hr

~ 9 min OnsiteUrgently Hiring

At least 2 years of experience cooking in a high volume institutional catering environment is preferred
Recipe conversion experience required to accommodate the kitchen's daily production needs
Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers
Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Handle knives and kitchen tools properly.
Work assigned schedule which may vary and could include weekends and holidays
Work overtime when required
Arrive to work on-time
Completes paperwork and related administrative duties
Complies with company policies
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.

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