1237 Event jobs in Boston,MA

College graduates with a minimum of five years of related industry sales experience and a proven track record of success
Must be a self-motivated, goal oriented, and highly organized
Being a professional team player that will contribute to annual team goals
Must be competitive with a “winning” attitude and a strategic thinker
Excellent interpersonal and written communication skills required
Must have the ability to build productive business relationships
Strong knowledge of Boston with a deep background in hospitality, hotels, and convention centers is important but not required

Taco Azul

Boston, MA 02108

Comparion Insurance Agency

Burlington, MA 01803

The Norfolk Companies

Mattapan, MA 02126

2+ years of outside sales or business development experience (building materials, construction, or a related trade preferred)
Proven success in managing accounts and growing new business
Strong relationship-building and communication skills
Valid driver's license, clean driving record, and reliable transportation for regular travel to job sites and customer locations
4+ years of sales experience specifically in lumber, building materials, hardware, windows, or doors
Experience with Bistrack, 2020 Design, or similar sales/estimating software
Proven success in business development and account management
Strong customer service, communication, and relationship-building skills
Experience using Microsoft Office (Excel, Outlook, Word)
Ability to travel to customer locations and job sites
Strong organizational and time-management skills
Self-motivated, goal-oriented, and comfortable working independently
Ability to manage multiple projects and deadlines
Has reliable transportation and a valid driver's license with a clean driving record

Hebrew SeniorLife

Dedham, MA 02026

3 years of cooking experience required.
ServSafe Certification required or obtained within 6 months of being in the role.
Knowledge of knife skills and safety.
Ability to read, speak, and understand English to execute food order slips well, while working under pressure in a fast-paced environment.
Knowledge of proper temperatures of beef, chicken, fish, and the reheating of food.
Ability to accurately measure.
Must be able to lift 50 pounds.
Must be able to pull 50 pounds.
Must be able to push 50 pounds.
Must be able to stand for long periods of time.
Must be able to walk short distances.
Frequent bending is involved.
Must be able to withstand changes in temperature when going in and out of the walk-in refrigerator.