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Executive Level Case Manager

Boston,MA

1108 Executive Level Case Manager jobs in Boston,MA

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Sodexo - Boston, MA

Executive Director, Facilities Operations
$161,585/yr
OnsiteChat NowEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
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Regional Sales Executive

athenahealth, Inc.

Brighton, MA 02135

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Executive Chef - House of Blues, Boston

ARAMARK

Boston, MA 02215

New, Posted 3 hours ago
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Executive Chef 2

Sodexo

Boston, MA 02115

$77,605/yr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Education Requirement: Associate's degree or Bachelor's degree or equivalent experience
  • Management Experience: 1-3 years
  • Related Experience: 1-3 years
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Executive Underwriter or AVP, Underwriting Director - Construction Casualty

Zurich Insurance Company

Boston, MA 02108

Flexible Schedule
New, Posted 3 hours ago
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Executive Chef 1

Sodexo

Boston, MA 02115

$67,405/yr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Education Requirement: Associate's degree or Bachelor's degree or equivalent experience
  • Management Experience: 1-3 years
  • Related Experience: 1-3 years
  • Extensive culinary expertise with a proven track record in high-volume, fast-paced kitchen environments.
  • Leadership and management skills, with experience mentoring teams and driving professional development.
  • Advanced menu planning abilities combined with a deep understanding of current culinary trends and client preferences.
  • Highly organized and detail-oriented, with proficiency in computer systems to streamline operations and enhance efficiency.
  • Demonstrated problem-solving skills and the ability to implement processes independently that improve productivity and consistency.
  • ServSafe certification and solid working knowledge of HACCP principles to ensure food safety and compliance.
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Asset Protection Lead

Macy’s

Boston, MA 02115

OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Must Have
  • Experience training, coaching, or supervising others in a retail, security, asset protection, or related environment.
  • Ability to identify, investigate, and respond to theft, fraud, safety, and policy-related incidents.
  • Knowledge of or ability to learn company policies and legal requirements related to apprehensions, searches, seizures, and evidence preservation.
  • Ability to complete required security training and maintain certifications required by law.
  • Ability to apprehend shoplifters and respond appropriately to incidents in a retail environment.
  • Maintain regular, dependable attendance and punctuality, and perform other duties as needed.
  • For jobs in New York, a current New York State Security Guard License is required.
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Culinary Agents
Prepared Foods Cook / Food Production - Part Time

Whole Foods

Beverly, MA 01915

$17.50-$30.20/hr
Flexible Schedule
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Sales Consultant (Main Street)

TriNet

Boston, MA 02203

OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Ability and willingness to travel to prospective clients' sites within your assigned territory.
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Food Service Leader

cumberlandfarmsinc

Framingham, MA 01701

~ 31 min Onsite

  • Minimum Education: High School or GED
  • Minimum Experience: 6 months retail or food experience
  • Must be able to perform the essential functions of this position with or without reasonable accommodations.
  • Physical Requirements: Ability to maneuver and regularly lift and or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 40 pounds.
  • Ability to stand/walk 8 hours a day; reach overhead, bend, squat, twist, reach, grasp and grip and work in cooler (cold temperatures).
  • The noise level in the work environment is usually moderate.
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Assistant General Manager

Shake Shack

Wellesley, MA 02482

~ 26 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment
  • Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
  • Ability to learn and train others on all aspects of the Shack operations
  • Demonstrated ability to champion hospitality and motivate team members
  • Strong leadership skills with a focus on coaching and achieving excellence
  • Knowledgeable in all financial aspects of business operations
  • Minimum 3 years of P&L; responsibilities
  • Food handler certification, preferred
  • Willingness to work flexible hours
SmartExplore AI is experimental.
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