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P Food Manufacturing

Boston,MA

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1986 P Food Manufacturing jobs in Boston,MA

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Manufacturing and Supply Chain Lead

1010 Analog Devices

Wilmington, MA 01887

New, Posted just now
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Quality Manager - Manufacturing

Hoerbiger

Stow, MA 01775

$95,000-$130,000/yr
Flexible Schedule
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Production Worker

Adecco

Boxborough, MA 01719

$18/hr
~ 41 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • High school diploma or equivalent experience
  • Ability to follow verbal procedures and interpret bill of material prints
  • Use of mechanical hand tools and manufacturing equipment such as ultrasonic welders, resistance welders, tig welders and parts cleaners
  • Drive to understand and execute processes after initial trainings
  • Ability to communicate well with peers and supervisors
  • Basic Rohs soldering skills
  • Manual dexterity and eye hand coordination
  • Able to stand for most of the working shift.
  • Ability to lift 30 lbs
  • Teamwork skills
  • Problem solving and critical thinking skills
  • Attention to detail
  • A strong work ethic
  • Ability to work overtime as needed
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Dishwasher

P.F. Chang's

Natick, MA 01760

$18-$21/hr
~ 30 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • Must be at least 18 years old
  • Must possess a current Food Handler's Card, where applicable
  • Excellent customer service skills and etiquette
  • Must be able to communicate effectively with team members
  • Learn about all chemicals used in the building and ability to learn to use them properly
  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, team work environment
  • Operates an industrial dishwasher
  • Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • Clean food preparation areas, facilities or equipment
  • Execute proper sanitation practices and safety procedures
  • Place clean dishes, utensils or cooking equipment in storage areas
  • Empty and clean all trash receptacles
  • Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
  • Load or unload trucks that deliver or pick up food or supplies
  • Perform opening, closing and side work
  • Clean up spills or broken glassware immediately
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Area Executive Chef

Sodexo

South Boston, MA 02127

~ 9 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Culinary degree or equivalent professional experience.
  • Bachelor's Degree or equivalent experience.
  • Demonstrated experience managing high-volume food production.
  • Strong knowledge of diverse cuisines, menu development, and campus dining trends.
  • Proven ability to control food costs while maintaining high-quality cuisine.
  • Strong understanding of food safety, sanitation, and HACCP compliance.
  • Working knowledge of automated food inventory, ordering, and production systems.
  • Minimum Education Requirement - Bachelor's Degree or equivalent experience
  • Minimum Management Experience - 3 years
  • Minimum Functional Experience - 3 years
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New, Posted 1 day ago
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Industrial Design Opportunities at SharkNinja

SharkNinja

Needham, MA 02492

Urgently Hiring
Culinary Agents
Chef de Cuisine

Bianca

Chestnut Hill, MA 02467

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Chef de Cuisine - Fenway Park

ARAMARK

Boston, MA 02215

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Facilities Technician 4

1010 Analog Devices

Wilmington, MA 01887

New, Posted just now
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Quality Manager - Manufacturing

Hoerbiger

Wayland, MA 01778

$95,000-$130,000/yr
Flexible Schedule

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