70 Control System Engineer jobs in Braham, MN
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Insurance Sales - No Sales Experience Required!

PLATINUM SUPPLEMENTAL INSURANCE

Braham, MN

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  • 18+ years old
  • Motivated individuals ready to learn, grow, and thrive in a fast-paced environment
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Restaurant General Manager

Border Foods LLC

Cedar, MN 55011

$100,000/yr
~ 35 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

  • Must be at least 18 years of age
  • Proven track record of successful hiring and retention
  • Experience with sales building, P&L statements, recruiting, and training
  • Minimum of three years restaurant or retail experience, or combined experience and education
  • High school diploma or equivalent
  • Valid Driver's license and vehicle insurance
  • Restaurant General Manager
  • ServeSafe Certified
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MANUFACTURING ENGINEER

Nortech Systems

Milaca, MN 56353

~ 34 min Onsite

  • Update and maintain engineering documents and files in accordance with Company policy
  • MANUFACTURING ENGINEER
  • Interact with operations, manufacturing, finance and other internal subject matter experts
  • Coordinate with Quality and work to establish process controls on new products
  • Apply product design, materials and parts, fabrication process, tooling and production equipment, capabilities, assembly methods, and quality control standards knowledge
  • Review and estimate production times, staffing requirements, and related costs
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Subway Team Member

Circle K

Milaca, MN 56353

~ 34 min OnsiteBilingual PreferredEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead
  • Keeps accurate cash, sales, and inventory control records
  • Tolerate extreme cold and hot temperatures and work in and around fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises
  • Follows all government laws and safety codes
  • Ensures product quality, food safety, and operational standards are met
  • Prepares and serves food items in accordance with all Brand, Company, and health department regulations
  • Maintains a clean restaurant environment by cleaning and performing general housekeeping duties
  • Provides excellent guest service in a fast and friendly manner
  • Frequently bend, twist at waist, kneel, squat, stand, and walk
  • Completes reports on all incidents following our 5-minute rule policy
  • Push, pull, lift, and carry up to 10 lbs. frequently and up to 50+ lb. occasionally, including lifting from ground to overhead
  • Occasionally climb and descend ladders
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