322 Management Level Material Handler jobs in Brandon,SD

Attend a 30-week paid training program to gain skills and certifications in traffic control, emergency response, crowd control, crime prevention, intelligence recording, patrols, traffic control, community engagement, conducting investigations, weapons operation, use of non-lethal force, knowledge of legal violations, and corrections operations.

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Bank Teller - $16-$20/hr, No Experience Required

Levo Federal Credit Union

Sioux Falls, SD 57110

$16-$20/hr

~ 20 min OnsiteUrgently Hiring

A MSA1 will be required to complete a pre-determined list of functions and training (see MSA1 training plan in Performance Pro forms) within the first 12 month of hire date.
Employee must be familiar with credit union robbery preparedness procedures.
The employee must frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds.

SmartExplore AI is experimental.

New, Posted 22 hours ago

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Entry Level Sales Reps - Work from Home

Vector Marketing

Sioux Falls, SD 57106

RemoteFlexible Schedule

All ages eighteen plus or seventeen and a 2026 high school graduate
Enjoy working with people
Willing to learn and apply new skills

SmartExplore AI is experimental.

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jobsinlogistics.com

Purchasing and Planning Specialist

ProForm Fabrication, LLC

Sioux Falls, SD 57106

~ 20 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

3 year(s): Experience in purchasing, inventory, materials planning, shipping coordination, or a similar role.
Strong customer service mindset when supporting internal departments and external vendors
Experience working with vendors, purchase orders, inventory records, or shipping documentation
Strong organization, follow-through, attention to detail, and communication skills
Working knowledge of ERP/MRP systems and Microsoft Office

SmartExplore AI is experimental.

seasoned.co

Shift Manager - $12-$24/hr - Sioux Falls - Urgently Hiring

Taco Bell

Sioux Falls, SD 57106

$12-$24/hr

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Machinist

Adams Thermal Systems

Sioux Falls, SD 57103

~ 20 min OnsiteUrgently Hiring

High school diploma or equivalent
Ability to read, write and communicate properly
Possess, machine-operator skills, or be willing to learn and use these skills in daily production operations
Possess good math and blue print reading skills, and has ability to use these skills to perform daily tasks
Must be willing to work overtime and Saturdays as needed
Must be organized
Standing on your feet, on concrete for 8 + hours a day
Flexibility skills, including bending and lifting
Working in temperatures above 90 degrees for 8 + hour a day
Lifting parts that weigh (MAX) 40 pounds throughout the day
Capable of performing multiple tasks & learning or running numerous machines
Wearing steel-toed safety shoes, safety glasses & hearing protection; and all other Personal Protective Equipment that may be required

SmartExplore AI is experimental.

New, Posted 13 hours ago

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Restaurant Line Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Sioux Falls, SD 57106

~ 20 min OnsiteUrgently Hiring

Cook(s) for Perkins Restaurant in Sioux Falls
Prepares menu items according to company policies, procedures, programs and performance standards
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene
Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas
Stocks and rotates products on line to ensure they are within shelf life standards
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures
Controls Food Cost
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes
Utilizes FIFO (first in first out) standards when preparing items
Maintains Cleanliness
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Follows proper safety procedures and policies concerning food handling, rotation and storage
Conducts line sweeps throughout the shift
“Clean as you go” throughout the shift
Understands OSHA requirements and health department standards
Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration
Assists Team Members
Preps items according to recipes and procedures
Assists dishwasher with washing and restocking dishes, pots, pans and utensils
Assist front of house staff with cleanliness of dining room
Provides guest service by communicating and cooperating with the front of house staff