461 Senior Executive Assistant jobs in Bridgeport, AL

Bachelor's degree in Civil Engineering, Construction Management, Structural Engineering, or a related field.
10+ years of construction estimating experience
Heavy civil and structural projects, including bridges and concrete structures
Southeast Tennessee,
Proficiency in Microsoft Outlook, Word, Excel, OneNote, Teams, and PowerPoint.
Valid driver's license with a safe driving record.
Ability to pass pre-employment screening requirements.
Read, hear, and follow written and verbal instructions.
Work extended or non-standard hours as project demands require.
Work at heights and in enclosed spaces when visiting active job sites.
Walk moderate distances on uneven terrain.
Lift and move items weighing up to 50 pounds occasionally.
Comply with all safety and PPE requirements.

Pilot Company

Rising Fawn, GA 30738

The purpose of this job is to provide operational support to the restaurant management team
Position will supervise restaurant activities during non-peak service hours and other hours as needed
Maintains Brand and PTC restaurant operational standards
Executes shift plan
Follows up assigned tasks
Assists management team
Works hourly positions
Monitors food prep and register procedures and cash handling policies and processes
Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
Provides direction to team members during shift
Ensures restaurant cleaning processes and methods are followed
Monitors labor usage and break policy according to Blue Cube
Adheres to restaurant plans/objectives as set by Restaurant General Manager
Assists with training and cross training of team members as directed
Adheres to all Brand and PTC processes and policies
Monitors register procedures and cash handling policies and processes
Maintains safe working conditions by following all safety and security policies and processes
Ensures all team members are adhering to Brand and PTC's dress code standards
Follows all Brand maintenance processes and methods
Advises Restaurant General Manager as to performance/discipline problems
Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
Other duties as assigned by management