611 Data Entry Quality Control Entry jobs in Brookhaven,PA

High School/Secondary Education or Equivalent
2-4 years related experience in manufacturing or a similar field
Strong attention to detail and ability to follow precise instructions
Excellent problem-solving skills and ability to work well in a team environment
Ability to adapt to changing priorities and work efficiently in a fast-paced production setting
Excellent interpersonal skills, high energy level, and good communication skills
Ability to work independently with high responsibility and strong problem-solving skills
Ability to prioritize and multitask with attention to detail
Relevant product experience preferred with a good track record on achievements
Strong Internet and computer skills with proficiency in Microsoft Office applications
Strong organizational and planning skills with the ability to manage multiple tasks in a fast-paced environment
Ability to meet strict deadlines for customer deliverables with a flexible and adaptable attitude for a dynamic and demanding work environment

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Dining Server

Wesley Enhanced Living

Philadelphia, PA 19152

~ 37 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit

High School Diploma or GED
None/Entry Level

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Work From Home Insurance Sales - Entry Level

Globe Life - Moore - Sodan Agency

Brookhaven, PA

RemoteRetirement Benefit

Based in Pennsylvania
No prior sales experience is required
Strong communication skills and a willingness to learn
A proactive, team-oriented mindset
Interest in developing a long-term career in sales

SmartExplore AI is experimental.

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Border Patrol Agent (Entry Level) – Up to $60,000 Hiring Bonus

United States Customs and Border Protection

Bridgeport, NJ 08014

$49,739-$89,518/yr

$60,000 bonus

Bilingual Preferred

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Restaurant Manager - Collegeville

Harvest Seasonal Grill

Collegeville, PA 19426

~ 51 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Restaurant Managers
Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
Ensure every guest receives warm, attentive, and professional service
Handle guest feedback and resolve concerns promptly and effectively
Maintain a visible presence on the floor during service to support staff and engage with guests
Oversee opening and closing procedures and ensure shifts run smoothly
Ensure proper staffing levels for all shifts
Oversee reservations, floor plans, and table management
Recruit, onboard, train, schedule, and supervise front-of-house staff
Coach and mentor team members to uphold service standards and foster growth
Promote a positive, respectful, and accountable workplace culture
Oversee daily restaurant operations, including opening and closing procedures
Ensure service runs smoothly during all shifts, managing flow, pacing, and table turns
Coordinate closely with kitchen leadership to ensure seamless service execution
Assist with liquor/alcohol inventory, ordering, and product rotation
Assist with budgeting, labor control, and cost management
Monitor sales performance and labor metrics to meet financial goals
Handle cash management, POS reporting, and daily administrative tasks
Demonstrate computer and technical skills, including proficiency with POS systems, Microsoft Word, Excel, and other restaurant management software
Utilize computer systems to manage scheduling, payroll data, sales reporting, inventory tracking, and daily administrative tasks
Maintain a clean, organized, and polished dining room and service areas
Communicate effectively with the kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
Support menu rollouts, seasonal changes, and staff education in collaboration with Culinary Leadership and Management Team
Adhere to all food safety, sanitation, alcohol and health department regulations
Uphold Harvest's brand, service standards, hospitality culture and policies
Perform additional duties as needed to support kitchen and restaurant operations
Benefits of working for Harvest