927 Executive Management jobs in Brooklyn,NY

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Account Executive, Business Sales - Manhattan

T-Mobile

New York, NY 10036

~ 26 min OnsiteUrgently HiringChildcare AssistanceEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School Diploma/GED (Required)
1+ years verifiable new customer acquisition sales experience, preferably within a commissioned environment (Preferred)
Outside B2B sales experience. (Preferred)
Task Management Ability to work well in a dynamic, fast changing environment that requires a high degree of multi-tasking (Required)
Customer Service Demonstrated experience delivering superior customer service and attention to detail (Required)
Communication Excellent interpersonal, written, and oral communication skills (Required)
Negotiation Effective negotiating and closing skills, including communication, emotional intelligence, and problem-solving. (Required)
At least 18 years of age
Legally authorized to work in the United States
Travel Required (Yes/No): Yes

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New, Posted 18 hours ago

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Senior Account Executive

Spectrum

Woodside, NY 11377

Remote

Bachelor's degree in business, marketing or related field, or equivalent experience
Strong desire for growth within Spectrum Business and commitment to building team strength
Knowledge of communications technologies and services, especially telephone and Internet fundamentals
Valid driver's license with satisfactory driving record
3+ years of outside sales experience in a high transaction, short closing cycle environment
1+ years as an Account Executive at Spectrum with proven sales success
Business-to-business sales experience
Vision ability: close vision, peripheral vision, and ability to adjust focus
This role requires the ability to work lawfully in the U.S. without employment-based immigration sponsorship, now or in the future.

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New, Posted 11 hours ago

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CIB, Executive Assistant

Santander Holdings USA

New York, NY 10022

~ 26 min Onsite

Bachelor's Degree or equivalent work experience: Business Administration or equivalent field. - Required.
3+ Years Administrative support experience. - Required.
Demonstrated calendar management and scheduling.
Attention to detail and problem solving skills.
Thorough knowledge of a variety of software programs (particularly Excel, Word, and PowerPoint).
Excellent interpersonal, written and communication skills.
Ability to recognize sensitive material and maintain the utmost discretion and diplomacy with a high degree of confidentiality.
Polished executive assistant with professional maturity and previous corporate environment experience.
Ability to effectively interact with senior level management both internally and with external clients.
Ability to manage top level managers supported with tact, diplomacy and assertiveness.
Demonstrated ability to work independently to establish priorities, multi-task, meet deadlines, strong organizational, time management and planning skills.
Ability to multi-task, react and think quickly.
Self-starter with strong sense of ownership and involvement.
Ability to seek clarification or assistance when needed.
Demonstrated ability to organize, plan and develop multiple projects within time constraints to meet deadlines while staying within budget/guidelines.
Exceptional customer service skills.
High level of attention to detail and demonstrated problem solving skills.
Approaching tasks from a positive perspective and with openness to change.
Ability to apply independent judgment when resolving routine enquiries.
Requires professional demeanor at all times and must be flexible in a fast changing environment.
Candidate will be supporting a trading floor.

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GBS Marketing Business Development Executive, LE

Gartner

New York, NY 10007

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Analyst - Executive IT Support

Optimum Communications

Long Island City, NY 11101

$63,581-$104,455/yr

Flexible Schedule

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Executive Assistant And Project Operations Specialist

Disability Solutions

New York, NY 10261

New, Posted 1 day ago

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Executive Chef 4

Sodexo

New York, NY 10153

~ 26 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 5 years
Minimum Functional Experience - 3 years

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New, Posted 15 hours ago

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Executive Chef

gategroup

Inwood, NY 11096

~ 29 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Associate Degree or Bachelor Degree in the Culinary Arts or a related field, (formal culinary education) required or at least 4 years of experience in an Executive Chef role
Minimum 10 years of experience as a Chef required
Minimum of 4 years of experience as an Executive Chef required.
Minimum of 1-3 years of supervisory experience working in a high volume, manufacturing, food production and restaurant or catering environment required.
In-flight catering experience or experience in a high-volume food service environment required.
Ability to cook meals according to detailed specifications.
Ability to work in a fast paced, deadline driven environment.
Must have strong and effective leadership skills, and the ability to successfully manage a staff of 2 to 3 Sous Chefs and over 20 cooks.
Candidate must be comfortable with all levels of employees and have the ability to drive positive program change.
Ability to train others required.
Must have the ability to give negative and positive feedback to employees on a daily basis.
Excellent time management skills required. Ability to handle multiple tasks without losing focus on priorities.
Strong organizational, analytical, communication and leadership skills required.
Must be innovative and have the ability to make changes to the operation as needed to further improve the work environment and unit performance.
Must have excellent written and oral communication skills.
ServSafe Certified preferred.
Multi-lingual a plus.
Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours.
Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds.
A rotating schedule of over 55 hours per week is typical.
Must ensure all cooks, and Sous Chef employees have the skill and ability to perform all cooking and food preparation requirements of all the Airline Accounts serviced in the Unit.
Ensures all products are cooked at required temperature according to airline and food safety specification, etc.
Responsible for coaching, counseling and preparing corrective action for employees.
Completes all company required training including but not limited to ServSafe Sanitation Manager Certification.