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      Machine Operator

      UFP IndustriesAdairsville, GA

      261 Embroidery Machine Operator jobs in Calhoun, GA

      Easy Apply
      Cook

      The Lodge at Jasper

      Jasper, GA 30143

      ~ 46 min Onsite

      • High School Diploma/ GED required
      • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
      • Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified
      SmartExplore AI is experimental.
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      Culinary Specialist

      US Navy

      La Fayette, GA 30728

      Education AssistanceHealth InsuranceRetirement Benefit
      Apply Directly
      Entry-Level Border Patrol Agent – $20,000 Sign-On Bonus

      United States Customs and Border Protection

      Ranger, GA 30734

      $49,739-$89,518/yr
      $20,000 bonus
      Bilingual PreferredHealth InsurancePaid Time OffRetirement Benefit
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      Lead Food Services Team Member

      Pilot Company

      Calhoun, GA 30701

      $11.90-$16.30/hr
      OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

      • Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
      • Adheres to all Brand and PTC processes and policies
      • The purpose of this job is to provide operational support to the restaurant management team. Position will supervise restaurant activities during non-peak service hours and other hours as needed.
      • Pay Rates Starting between: $11.90 - $16.30 / hour
      • Maintains safe working conditions by following all safety and security policies and processes
      • Executes shift plan
      • Monitors food prep and register procedures and cash handling policies and processes
      • Monitors labor usage and break policy according to Blue Cube
      • Assists with training and cross training of team members as directed
      • Other duties as assigned by management
      • Advises Restaurant General Manager as to performance/discipline problems
      • Follows up assigned tasks
      • Ensures all team members are adhering to Brand and PTC's dress code standards
      • Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
      • Assists management team
      • Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
      • Monitors register procedures and cash handling policies and processes
      • Provides direction to team members during shift
      • Follows all Brand maintenance processes and methods
      • Ensures restaurant cleaning processes and methods are followed
      • Works hourly positions
      • Maintains Brand and PTC restaurant operational standards
      • Adheres to restaurant plans/objectives as set by Restaurant General Manager
      SmartExplore AI is experimental.

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