431 Packer Shift jobs in Calhoun,GA

The purpose of this job is to provide operational support to the restaurant management team.
Position will supervise restaurant activities during non-peak service hours and other hours as needed.
Maintains Brand and PTC restaurant operational standards
Executes shift plan
Follows up assigned tasks
Assists management team
Works hourly positions
Monitors food prep and register procedures and cash handling policies and processes
Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
Provides direction to team members during shift
Ensures restaurant cleaning processes and methods are followed
Monitors labor usage and break policy according to Blue Cube
Adheres to restaurant plans/objectives as set by Restaurant General Manager
Assists with training and cross training of team members as directed
Adheres to all Brand and PTC processes and policies
Monitors register procedures and cash handling policies and processes
Maintains safe working conditions by following all safety and security policies and processes
Ensures all team members are adhering to Brand and PTC's dress code standards
Follows all Brand maintenance processes and methods
Advises Restaurant General Manager as to performance/discipline problems
Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
Other duties as assigned by management

Altor Solutions

Rome, GA 30161

High school diploma / GED
Two year degree or technical certificate preferred
Three years of related experience
Must be able to work assigned shifts, including working overtime and attending after hour meetings as needed
Maintenance Technician
Proficient in reading schematics to trouble shoot hydraulic / pneumatic and electrical issues
Experience with MRP/ERP work order processes
Experience monitoring and maintaining with low pressure boilers, air compressors, air driers, and vacuum pumps
Experience maintaining forklifts
The employee must frequently lift and carry up to 45 pounds
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
The work environment is typical of most manufacturing environments

Taco Bell

Jasper, GA 30143

KOCH FOODS

Dalton, GA 30720

InergroupInsourcingSolutions

White, GA 30184

High School Diploma or equivalent
Technical training or experience in mechanical, electrical, construction, plumbing, or related skilled trades
Experience using hand tools and basic mechanical equipment
Ability to lift up to 50 lbs
Stand/walk for extended periods
Perform maintenance tasks using ladders, elevated platforms, or at heights over 20 feet using proper fall-protection systems
Willingness and ability to wear required PPE, including cleanroom gear, safety glasses, steel-toe footwear, gloves, masks, and respirators
Must be clean-shaven where required
Ability to multitask, work independently, and maintain strong organization in a fast-paced environment
Shift: 3rd shift (implied by job title) and willingness to work nights
Experience in factory, industrial, or fabrication environment (preferred)

Lowe's

Adairsville, GA 30103

Physical fitness to move continuously throughout the facility, lift up to 70 pounds, and operate power equipment
Adherence to safety protocols, wearing necessary personal protective equipment
Ability to work in varying conditions, from extreme temperatures to noisy environments
Strong safety orientation and ability to work independently or within a team
Team members may work evening, overnight, and weekend shifts, with voluntary and scheduled overtime as needed (additional pay for overtime)
High school diploma or GED equivalent

Core-Mark

Cartersville, GA 30120

High School Diploma/GED or Equivalent.
Able and willing to work in multi-temperature environments, i.e., cooler, freezer and dry.
Must be able to work the scheduled/assigned times and required overtime for the position.
Able to stand, walk, reach, and lift repeatedly throughout shift.
Able to lift, stack, and/or pull products off shelves, as well as replenish product, from various heights weighing between 10-35 pounds and generally up to between approximately 60 and 90 pounds, depending on the location, throughout shift.
Able to obtain certifications for powered equipment, such as Forklift operation.