2644 Full Time Restaurant jobs in Cambridge,MA

Host Staff - FT Days

Hebrew SeniorLife

Dedham, MA 02026

~ 30 min Onsite

Able to work flexible hours and days, including weekends and holidays
High School diploma necessary
Minimum of one year of experience as a Wait Staff and Bus Staff at Orchard Cove or in an upscale hotel or restaurant
Maintain current ServSafe and Mass Food Allergen certification
Ability to pass a CORI background check and physical exam, including TB test

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Food Service Worker

Corporate-Chefs

Waltham, MA 02453

$20/hr

~ 22 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Prior food service experience is preferred

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Assistant Restaurant Manager

DE Foods (KFC)

Woburn, MA 01801

~ 23 min Onsite

At least 18 years old
A valid driver's license
Reliable transportation (not public transportation – you may need to drive to make deposits for the restaurant sometimes)

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Crew Member

Chipotle Mexican Grill

Quincy, MA 02171

~ 22 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

Be at least 16 years old
Ability to communicate in the primary language(s) of the work location

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Culinary Agents

Line Cook - Boston Seaport

Daily Provisions - Boston Seaport

Boston, MA 02210

$19/hr

Culinary Agents

Executive Sous Chef

The Common & Stillroom

South Boston, MA 02127

Culinary Agents

Executive Sous Chef

John Fraser Restaurants - Winthrop Center

Boston, MA 02115

New, Posted 7 hours ago

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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

Whole Foods

South Weymouth, MA 02190

$16-$25.40/hr

~ 31 min OnsiteFlexible ScheduleHealth InsurancePaid Time Off

Must be able to lift 50 pounds.
Ability to work a flexible schedule including nights, weekends, and holidays as needed.
Must be able to work in wet and dry conditions.
In an 8-hour work day: standing/walking 6-8 hours.
Hand use: single grasping, fine manipulation, pushing and pulling.
Work requires the following motions: bending, twisting, squatting and reaching.
Exposure to FDA approved cleaning chemicals.
Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
May require use of ladders.

SmartExplore AI is experimental.

New, Posted 8 hours ago

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