416 Kitchen Manager jobs in Carlsbad,CA

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Automotive Tool Sales/Route Manager - Full Training

Mac Tools

Lemon Grove, CA 91945

Urgently HiringFlexible Schedule

Strong credit profile
Initial down payment
Financial strength is a key factor in our franchise approval process

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Hotel General Manager - Weekly Pay + 401(k)

ESA Management, LLC

San Diego, CA 92121

~ 38 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

Minimum three years related hospitality management (or related field) experience required; Customer experience required.
Must have a valid driver's license and successfully pass a motor vehicle check.
Read, write and speak English and comprehends basic instructions.

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Assistant Store Manager

Rocket

San Diego, CA 92117

~ 38 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit

2-4 years of experience as a Supervisor, or Team Lead at a retail store
Must be at least 18 years of age (unless otherwise indicated by the hiring manager due to local regulations.)
High School diploma or GED preferred
Must be able to provide proof of authorization to work in the United States if hired
Ability to communicate effectively in English, both verbally and written is required
Strong capability to understand and follow oral and written instructions
Be physically able to lift, push, pull a minimum of 20 lbs
Be able to work irregular shifts, including weekends, overnight shifts, and holidays
Significant amount of work is performed indoors, but there are times when extended periods of work may be performed outside
Ability to stand and/or walk for at least 8 hours
Ability to occasionally lift and/or carry up to 20 pounds from ground to overhead up to 30 minutes of workday (i.e., assisting in stocking/maintaining inventory levels) with appropriate safety equipment's
Ability to occasionally climb a ladder to store and retrieve materials, and/or place or remove signage

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Quality Control Manager

Safety Management & Related Training

San Diego, CA 92136

$35-$45/hr

New, Posted 1 day ago

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FUNBOX General Manager

Red Door Experiences

Escondido, CA 92025

$82,000-$100,000/yr

~ 22 min OnsiteFlexible SchedulePaid Time Off

3+ years leading high-volume operations in family entertainment, hospitality, retail, fitness, or similar industries.
Demonstrated experience owning business performance, including labor, revenue, and financial accountability.
Proven ability to coach leaders, build strong teams, and create a culture of accountability.
Strong understanding of financial reporting, KPIs, forecasting, and operational planning.
Excellent communication and leadership skills.
Comfortable making decisions independently in a fast-paced environment.
Passion for creating memorable experiences for kids and families.

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New, Posted 1 day ago

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General Manager

Ajinomoto Foods North America

San Diego, CA 92154

$189,450-$231,550/yr

~ 38 min Onsite

Bachelor's degree in a STEM field (Engineering, Food Science, Chemistry, Biology, etc.) required.
8 to 10 years
8+ years of hands-on experience, preferably in the food industry.
A minimum of 5 years of this experience must be in prior plant management or operations management of a complex operation that included multiple lines, high speed/high volume production and a continuous improvement mindset.
Experience with operating a food facility regulated by USDA and/or FDA is required
Must be able to multitask effectively, able to organize work, formulate policy, plan budgets, assess, evaluate and solve problems.
Must be a team player, which includes the ability to work with individuals at all levels of the organization.
Must have strong floor presence with the ability to interact effectively with employees at different skill levels.
Strong leadership, team building and communication skills.
Ability to analyze and interpret manufacturing variances to ensure performance to budget in order to drive the plant's financial performance.
Financial budgeting and P&L understanding for annual facility operating budgets, product costing and business profitability focus.
Strong project management skills with the ability to prioritize, balance, and manage multiple efforts with strong results/goal orientation.
Ability to identify employee skill level and delegate responsibility accordingly.
Solid organizational skills, with the ability to manage multiple priorities simultaneously.
Must be able to work with government requirements including USDA, FDA, EPA, OSHA, CAL-OSHA, EEOC, local regulatory agencies, etc.

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Bar Tender/Bar Back - Temecula KOA at Vail Lake

KEI Outdoors

Temecula, CA 92592

$16.90/hr

~ 51 min Onsite

Able to work on your feet during shift and able to lift at least 30 lbs.
Have or acquire a Food Handler's Permit
Comfortable serving alcohol
Good customer service and communications skills
Ability to multi task and prioritize
Able to work with others and work independently
Professional Appearance and attitude towards guests and fellow team members
Communicate professionally and patiently
Actively communicate both verbally and written
The primary responsibility of this team member will be to float between as a bar tender, bar back and work the mobile beverage cart for one to two shifts a week with highest activity on the weekends. Applicants need to have flexibility in their schedule as there will not be regularly weekly shifts.

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