221 Line. Cooking jobs in Cedar, MN
Culinary Agents
COOK (FULL TIME)

Bon Appetit - Medtronic Mounds View

Saint Paul, MN 55112

$20/hr
Health InsurancePaid Time OffRetirement Benefit
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Crew Member

Chipotle Mexican Grill

Elk River, MN 55330

~ 34 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

  • Be at least 16 years old
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NPI Manufacturing Engineer

nVent

Anoka, MN 55303

~ 25 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Exhibit current knowledge of APQP Engineering for new launches and ECNs
  • Bachelor's degree in Engineering and 3+ years as Manufacturing Engineer OR Bachelor's degree and 5+ years relevant experience in a manufacturing environment
  • Experience MUST include developing Controls Plans, FMEAs, process capabilities, Gatekeeper for GD&T;, blueprints, customer specifications, ECNs, Quality sign-offs, ISO/TS16949, ISO-9001, etc.
  • Hands-on experience with and/or PPAP submission for industry
SmartExplore AI is experimental.
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Local/Delivery Driver

Post & Parcel

Maple Grove, MN 55311

~ 41 min Onsite

  • Local/Delivery Driver
  • Must be able to lift 50 pounds on your own
  • Valid drivers license
  • 21+ years of age
  • Must have weekend availability
  • Must have reliable transportation
  • Must be comfortable driving a cargo van
SmartExplore AI is experimental.
Recommended
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Food Service Director

ARAMARK

Anoka, MN 55303

~ 25 min OnsiteChat NowHealth InsurancePaid Time OffRetirement Benefit

  • Requires a bachelor's degree or equivalent experience
  • Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
  • Must be able to stand for extended periods of time
  • Requires previous experience in food service
  • Requires at least 1-3 years of experience in a management role
  • Requires at least 4 years of experience
SmartExplore AI is experimental.
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Cook

Summit

Zimmerman, MN 55398

$18/hr

Within 15 miles of Zimmerman, MN

~ 33 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Working knowledge of proper culinary methods, techniques, and standards
  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items
  • Customer service experience is required
SmartExplore AI is experimental.
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