791 Restaurant Server jobs in Chepachet, RI

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Assistant Restaurant Manager

DE Foods (KFC)

Cranston, RI 02920

Driver License

~ 29 min Onsite

You're up for a challenge. You love the excitement of the restaurant business and know every day is different.
We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational, and fun.
And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation – you may need to drive to make deposits for the restaurant sometimes), and a true desire to learn and grow.
A natural leader, you want to be co-captain because you can help bring together a winning team. You're all about creating a great place to work for the team.
You want to make your customer's day, and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile.
You set high standards for yourself and for the team.

SmartExplore AI is experimental.

New, Posted 22 hours ago

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Restaurant Delivery

DoorDash

Chepachet, RI

OnsiteFlexible Schedule

18+ years old
Any car, scooter, or bicycle (in select cities)
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
21+ to deliver alcohol
Social security number (only in the US)

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Crew Member

Chipotle Mexican Grill

Medway, MA 02053

~ 39 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

Be at least 16 years old
Ability to communicate in the primary language(s) of the work location

SmartExplore AI is experimental.

New, Posted 1 day ago

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Restaurant Team Member

KFC

Milford, MA 01757

~ 30 min OnsiteUrgently Hiring

Customer Service Team Member
Good communication
Stand for up to 8 hours
Strong commitment to excellent customer service
Well groomed
Cash register skills
Team player
Able to lift 25-35 pounds

SmartExplore AI is experimental.

New, Posted 19 hours ago

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Crew Member - 4138

Five Guys

Dayville, CT 06241

$17/hr

~ 22 min OnsiteUrgently HiringBilingual PreferredHealth InsuranceRetirement Benefit

EVerify
Must be eligible to work in the US
None stated explicitly as must-have professional qualifications
$17.00/hour +Tips +Bonus

SmartExplore AI is experimental.

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Lead Cook

T's Restaurant-East Greenwich

East Greenwich, RI 02818

~ 37 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

A minimum of one to three years restaurant experience and/or kitchen line cooking; supervising kitchen operations a plus but not required.
Experience with food preparation, food handling, and food safety.
Must agree to background.
Required Certification in Food Safety and First Aid or obtain one within 2 months of hire.
Education and Experience:
Must be eligible to work in the United States.
Flexibility in schedule.
Able to read, write, speak, analyze, interpret, and understand the English language with reasonable proficiency.
Proficient with computers (MS Word, Excel) and Point of Sale Systems.
High School Degree required.

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Restaurant Assistant Manager- $60,000 - $70,000 Walpole

Panera Bread (PR Management Corp)

Providence, RI 02912

Health InsurancePaid Time OffRetirement Benefit

New, Posted 18 hours ago

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Lead Cashier

Pilot Company

Sturbridge, MA 01566

$16.94-$23/hr

~ 38 min OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
Adheres to all Brand and PTC processes and policies
Maintains safe working conditions by following all safety and security policies and processes
Monitors food prep and register procedures and cash handling policies and processes
Monitors labor usage and break policy according to Blue Cube
Assists with training and cross training of team members as directed
Other duties as assigned by management
Advises Restaurant General Manager as to performance/discipline problems
Pay Rates Starting between: $16.94 - $23.00 / hour
Ensures all team members are adhering to Brand and PTC's dress code standards
Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
Position will supervise restaurant activities during non-peak service hours and other hours as needed
Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
Monitors register procedures and cash handling policies and processes
Provides direction to team members during shift
Follows all Brand maintenance processes and methods
Ensures restaurant cleaning processes and methods are followed
Works hourly positions
Adheres to restaurant plans/objectives as set by Restaurant General Manager
The purpose of this job is to provide operational support to the restaurant management team