255 Food Process Engineer jobs in Cherokee, KS

No previous work experience required.
Ability to interpret, understand and follow instructions.
May be exposed to latex, eggs, nuts, soy and wheat.
Frequently reaches overhead and below the knees, including pushing, pulling, bending, stooping, crouching and twisting with or without bearing weight.
Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check and criminal background check.
Moves, lifts, carries and places merchandise and supplies weighing less than or equal to 25 pounds without assistance.
Adaptable to different situations and the ability to respond with flexibility to shifting priorities and rapid change.
Continuous repetitive motion with hand(s) and arm(s), such as grasping, gripping and turning.
May be exposed to cleaning solvents or other chemicals.
Visually locates merchandise and other objects, as well as verifies information, often in small print.
May be exposed to all weather conditions (hot, cold, rain, snow, ice and wind) as well as, inside work with variations in heat, cold, dust and humidity.
Stands and/or walks continuously throughout shift.
Ability to work a flexible schedule including evenings, weekends and holidays as needed.
High school diploma or G.E.D. equivalent preferred.
Must be at least 18 years of age.
Occasionally required to squat, kneel and climb.

U.S. Army Reserves

Joplin, MO 64804

US Navy

Pittsburg, KS 66762

Community Choice Financial Family of Brands

Joplin, MO 64801

Mac Tools

Pittsburg, KS 66762

Our Veterans Program offers vets or their spouse credits of up to $25,000 towards inventory purchases
Financial strength is a key factor in our franchise approval process
Variety of financing options
Strong credit profile
Initial down payment

Joplin Plant

Joplin, MO 64804

Minimum Associate of Science degree in a STEM field (Engineering, Food Science, Technology, Math, etc.) required.
Minimum of 4 years of manufacturing experience in a leadership role

Cura-Hospitality

Parsons, KS 67357

At least two years of experience coordinating food service operations
Onsite employment
Previous experience with industrial cooking
Full-Time
Experience with and knowledge of all Microsoft Office suite applications
Excellent communication skills and experience communicating with both hourly staff and company executives
The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction