783 Full Time jobs in Chesterfield,MA

$27.00 per hour

Year 2 - $28.00 per hour

401(k) Plan

Company 401(k) Matching Contributions

Employee Assistance Program (EAP)

PerkSpot National Discount Program

Medical, Prescription, Dental & Vision Insurance

Generous Vacation Time & 7 Paid Holidays

Up to 6 Weeks Paid Parental Leave at 100% of pay

Up to 2 Weeks Paid Caregiver Leave at 100% of pay

Short and Long-Term Disability Insurance

Life, Dependent Life and AD&D; Insurance

Voluntary Term Life Insurance

Full-Time

38 hours per week

You must be 18 years of age or older to be employed for this role at ALDI

Ability to stock merchandise from store receiving to shelving; ability to place product, weighing up to 45 pounds, on shelving at various heights

Regularly required to sit, stand, bend, reach, push, pull, lift, carry, and walk about the store

Ability to operate a cash register efficiently and accurately

Ability to safely and properly operate equipment, including electric/manual hand jack, floor scrubber, and cardboard baler

Meets any state and local requirements for handling and selling alcoholic beverages

A minimum of 3 years of progressive experience in a retail environment

A combination of education and experience providing equivalent knowledge

Employment may be contingent upon ALDI's receipt of an acceptable and job-related drug test, motor vehicle report, and/or reference check, as applicable and permissible by law.

High School Diploma or equivalent preferred

Prior management experience preferred

$22 to $25 per hour based on skills and experience.

Competitive Compensation

Next-Day Pay Option

We pay 80% of health insurance premiums.

Health (Aetna), Dental, Vision, HSA with employer contribution

Benefits available 1st of the mo. following 30 days

Flexible Spending Account

Fully paid life insurance

Supplemental insurances

Student Loan Forgiveness Guidance

Retirement Plan

Employee Assistance Program with Discount Marketplace

Compassionate, mission-oriented work environment

Full-Time schedule.

High School diploma or equivalent.

Institutional cooking and food service supervisory experience.

1 year(s): Institutional cooking experience.

High School or better

Long-Term Care preferrred.

Unlimited Earning Potential

Continuous learning and development opportunities

Full-time