Must have previous work or educational experience in fleet or trucks or automotive maintenance/training experience.
Capability to read, understand, and work from equipment manuals, blueprints, specifications, and schematic
Capability to operate both powered and manual hand tools
Must be able to communicate clearly and effectively and read and write in English
Must be capable of standing, walking, bending, stooping kneeling, crouching, crawling or climbing ladders for an extended period of time.
Lift up to 50 Lbs., Push/Pull up To 75 Lbs. and the ability to work at heights
Must follow all LSG Sky Chefs' GMP's and work consistent with all food and personnel safety, quality, sanitation and health requirements.
Must be available and flexible to work any shift and days the Department Manager assigns to the employee.