819 Chef Manager jobs in Chicago,IL

3+ years leadership experience
Strong technical knowledge regarding maintenance
Commitment to safety and attention to detail.
Ability to work outdoors in all weather conditions and perform physically demanding tasks.
Willingness to work flexible schedules, including weekends and holidays.
Basic communication skills and ability to work as part of a team.
Ability to lift up to 50lbs
Ability to climb ladders and stairs both off and on railcars
Valid driver's license
Must pass a pre-employment background verification, physical and drug screening
The Federal Rail Administration sets and enforces safety regulations and standards for railroad operations. If applicable for the position you are applying to, and if you are offered the position, you will have to take and pass a drug screen.
Open availability

Carrabba's Italian Grill

Woodridge, IL 60517

Endeavor Health

Glenview, IL 60026

Bachelors degree required
Bachelor's degree in Nursing from an NLN accredited school of nursing is preferred
Minimum 2years clinical nursing experience preferred
Minimum two (2) years of utilization review, discharge planning, case management or disease management preferred
Knowledge of InterQual or MCG criteria is preferred
Clinical certification, such as case management certification, is beneficial
Basic Life Support for Healthcare providers American Heart Association (AHA)

Trump International Hotel and Tower Chicago

Chicago, IL 60610

LSG Sky Chefs

Kenilworth, IL 60043

Associates/Bachelor's degree or equivalent experience
One to three years of supervisory experience in a food production and restaurant or catering environment or equivalent experience
Food handling and food safety knowledge experience
Must have strong and effective leadership and communication skills and the ability to successfully manage a staff of 20+ hourly employees
Candidate must be comfortable with all levels of employees and have the ability to drive positive program change.
Ability to give negative and positive feedback to employees on a daily basis
Working knowledge of OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA regulations
Excellent verbal, written and organizational skills required along with the ability to multi-task
Good knowledge of Microsoft Office and Windows-based computer applications