1085 Exec Chef jobs in Chicago,IL

Military enlistment in the Army National Guard
Must be at least a junior in high school, or have a high school diploma or a GED certificate
Must be between the ages of 17 and 35
Must be able to pass a physical exam and meet legal and moral standards
Must meet citizenship requirements (see NATIONALGUARD.com for details)

Levy Restaurants At The United Center

Chicago, IL 60612

gategroup

Schiller Park, IL 60176

Minimum 1-3 years as a Chef and/or Sous Chef required.
Minimum 7 years as a cook required.
Associates degree in the Culinary Arts or a Culinary Arts certification preferred.
ServSafe Certified preferred.
In-flight catering experience or experience in a high-volume food service environment preferred.
Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds.
A rotating schedule of over 55 hours per week is typical.
Geographic Responsibility: USA
Travel %: Yes – Up to 25%
Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours.
Must have excellent written and oral communication skills.
Bi-lingual in Spanish is a plus.
Candidates will be required to go through Pre-employment drug screen, criminal background check, and/or airport fingerprinting.