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Line Cook Education

Chicago,IL

1736 Line Cook Education jobs in Chicago,IL

seasoned.co
Line Cook - $18-$21/hr - Warrenville - Urgently Hiring

Main Event Entertainment

Warrenville, IL 60555

$18-$21/hr
Urgently Hiring
Recommended
Line Cook

Bonefish

Chicago, IL 60632

seasoned.co
Restaurant Line Cook - $18-$21/hr - Warrenville - Urgently Hiring

Main Event Entertainment

Warrenville, IL 60555

$18-$21/hr
Urgently Hiring
Line Cook

Carrabba's Italian Grill

Woodridge, IL 60517

Recommended
Line Cook

Bonefish

Chicago, IL 60623

Recommended
Culinary Agents
Line Cook

Elske

Chicago, IL 60607

New, Posted 21 hours ago
Apply Directly
Crew Member

Chipotle Mexican Grill

La Grange, IL 60525

~ 30 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

Digital Tips
Competitive compensation
$15.25–16.25
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Paid time off
Holiday closures
Full and part-time opportunities
Opportunities for advancement (80% of managers started as Crew)
Exceptional training
Clear career path
We'll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo
Full and part-time opportunities
Be at least 16 years old
Ability to communicate in the primary language(s) of the work location
New, Posted 3 hours ago
Kitchen Supervisor

Home Run Inn

Chicago, IL 60290

New, Posted 1 day ago
Cold Food Prep Cook

Wonolo

Des Plaines, IL 60018

Apply Directly
General Labor II - 2nd Shift

Maker's Pride

Des Plaines, IL 60018

$18/hr
~ 27 min OnsiteHealth InsuranceRetirement Benefit

Starting Pay: $18.00/hr.
A shift differential is offered for 2nd shift opportunities.
Comprehensive benefits package for full-time employees including health, dental, registered pension plan, and wellness benefits after qualifying period.
2nd Shift
Must be able to work necessary overtime based on staffing needs and customer demand, as well as across shifts.
Sufficient math skills.
Must have the ability to understand and follow all safety policies and procedures
Must be at least 18 years of age.
Must be able to work necessary overtime based on staffing needs and customer demand, as well as across shifts.
Ability to stand and work with your hands throughout the duration of the shift.
Ability to lift at least 25lbs.
Must be knowledgeable in GMPs or the willingness to learn.
Ability to read and write in English preferred.
High school diploma or equivalent is preferred.
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