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Multi Unit Operations Chef

Chicago,IL

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562 Multi Unit Operations Chef jobs in Chicago,IL

New, Posted 6 hours ago
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Executive Sous Chef

Levy Restaurants At The United Center

Chicago, IL 60612

$135,000-$155,000/yr
Flexible Schedule
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Sous Chef, Operations

gategroup

Schiller Park, IL 60176

$68,000-$70,000/yr
~ 25 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

  • Minimum 1-3 years as a Chef and/or Sous Chef required.
  • Minimum 7 years as a cook required.
  • Associates degree in the Culinary Arts or a Culinary Arts certification preferred.
  • ServSafe Certified preferred.
  • In-flight catering experience or experience in a high-volume food service environment preferred.
  • Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds.
  • A rotating schedule of over 55 hours per week is typical.
  • Geographic Responsibility: USA
  • Travel %: Yes – Up to 25%
  • Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours.
  • Must have excellent written and oral communication skills.
  • Bi-lingual in Spanish is a plus.
  • Candidates will be required to go through Pre-employment drug screen, criminal background check, and/or airport fingerprinting.
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Catering Sous Chef- DePaul University

ARAMARK

Chicago, IL 60614

OnsiteChat NowHealth InsurancePaid Time OffRetirement Benefit

  • Must have 3-5 years of relevant experience.
  • Current Certifications as needed
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Customer Care Agent

Ashley Global Retail, LLC

Romeoville, IL 60446

~ 48 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

  • Legally authorized to work in the US
  • At least 18 years old
  • 1-2 years' experience in fast-paced environments
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New, Posted 21 hours ago
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Executive Chef 2

Sodexo

Chicago, IL 60604

Requires TravelEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Associate's degree or equivalent experience in culinary or food service management
  • Minimum of 2 years of management experience in high-volume food service environments
  • Strong culinary skills with the ability to step in and lead hands-on in the kitchen
  • Proven ability to adapt quickly and drive results in diverse and fast-paced settings
  • Experience with labor management, food cost control, and inventory processes
  • Willingness to travel 100% and support multiple locations with flexibility and professionalism
  • Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
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New, Posted 1 day ago
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Gotoro
Assistant Operations Manager - Earn Up To $85k Annually - Chicago IL

AM Bus Company

Oak Lawn, IL 60453

$85,000/yr
Urgently Hiring
New, Posted 1 hour ago
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Assistant General Manager, American Family Field

Delaware North

Chicago, IL 60629

$81,900-$110,600/yr
OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • A Bachelor's degree in hospitality, business or related, or equivalent experience
  • Minimum four years' experience in premium food and beverage hospitality, with a strong preference for both premium and concessions in a high volume sports environment
  • Strong P&L; management skills
  • Shift details Days
  • Evenings
  • Holidays
  • Weekends
  • Who we are Delaware North operates concessions and premium dining services at the 41,900-seat American Family Field, home of the Milwaukee Brewers since 1970.
  • Relocation assistance is provided.
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1st Shift Forklift Operator

Vistar

Bolingbrook, IL 60440

$22.25/hr
~ 46 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School Diploma/GED or Equivalent
  • 6+ months of warehouse and/or distribution work experience
  • Must be able to work the scheduled / assigned times and required overtime for the position
  • Able to stand, walk, reach, and lift repeatedly throughout shift
  • Able to lift, stack, and/or pull products off shelves, as well as replenish product, from various heights weighing between 10-35 pounds
  • Generally up to between approximately 60 and 90 pounds, depending on the location, throughout shift
  • Able to work in multi-temperature environments, i.e., cooler, freezer and dry
  • Pass post offer drug test and criminal background check
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Registered Nurse - Intermediate Care Unit - Per Diem Level I - Days

Endeavor Health

Arlington Heights, IL 60005

~ 36 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Successful completion of an Associate's degree or BSN from an accredited school of nursing
  • Current licensure to practice nursing in the State of Illinois
  • Current CPR certification from the American Heart Association
  • Must be able to work at least 48 hours every 6 weeks. 24 of those hours must be on weekend time if needed
SmartExplore AI is experimental.
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Dealer Regional Sales Manager (North-Central US)

Best Bath Systems

Elmwood Park, IL 60707

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